The Satay Skewer

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The Satay Skewer In 1984, we introduced West Pennant Hills to the magic of The Satay Skewer. Today,our business now operates exclusively through online orders 3 days a week.

We pioneered our concept of offering a diverse range of popular SE Asian cuisines, under one roof. The Satay Skewer Recreational Cooking Classes

Are you looking for a cooking class where you can get a true "hands on" experience? Maybe you're a novice and need some help getting started on how to cook for yourself? Maybe you're already a good cook and want to try some new ideas for some fantastic family meals? We have an amazing choice of popular dishes from Thailand, Burma, Vietnam, Laos, Singapore, Malaysia, India, Sri Lanka, Mongolia, China, Japan, Korea, and Indonesia on offer. With us you can learn the dishes that we served in our restaurant with the guidance and assistance from the Chef himself.

The Satay SkewerEst. 1984 | Sydney - Still going strong…Visit www.thesatayskewer.com.au for full menu, descriptions, and...
15/10/2026

The Satay Skewer
Est. 1984 | Sydney - Still going strong…
Visit www.thesatayskewer.com.au for full menu, descriptions, and easy online ordering.
ABN 96 722 916 157

Friday dinner… why not try something a little different?

One of the pleasures of exploring Southeast Asian food is discovering just how different one dish can be from another.

A fragrant curry, a plate of noodles, something sizzling from the grill, or a familiar favourite prepared with its own distinctive flavours.

Every cuisine has its own voice, and every dish has its own character.

At The Satay Skewer, we bring together a diverse range of dishes inspired by the flavours, ingredients and cooking traditions of Southeast Asia.

You might find an old favourite, or discover something new that becomes one.

Whatever takes your fancy, everything is freshly prepared in our Cherrybrook kitchen, ready for you to take home and enjoy.

So, if you're thinking about Friday dinner, have a wander through our menu and see where your appetite takes you. 😊

🥡 Friday pickup | 5:00–8:00pm
📍 Cherrybrook
💻 Order online for pickup
Choose your preferred pickup time when ordering.

The Satay Skewer
Est. 1984. Still cooking.

The Satay SkewerEst. 1984 | Sydney - Still going strong…Sometimes, it's nice to have dinner taken care of.Monday rolls a...
12/10/2026

The Satay Skewer
Est. 1984 | Sydney - Still going strong…

Sometimes, it's nice to have dinner taken care of.

Monday rolls around, the week gets underway, and before you know it, you're already thinking about what to cook for dinner.

What to prepare. What to chop. What to cook. And then, of course, the washing up.

Sometimes, it's nice to leave all that to someone else.

At The Satay Skewer, we prepare a diverse range of dishes inspired by the flavours, ingredients and cooking traditions of Southeast Asia.

Different cuisines. Different flavours. Familiar favourites and dishes you may not have tried before.

All freshly prepared in our Cherrybrook kitchen, ready for you to take home and enjoy.

So if you'd like to make Tuesday dinner a little easier, have a wander through our menu and see what takes your fancy.

Tuesday pickup | 5:00–8:00pm
Cherrybrook
💻 Order online for pickup

Choose your preferred pickup time when ordering.

The Satay Skewer
Est. 1984. Still cooking.
ABN 96 722 916 157

Sometimes, dinner just needs to be looked after.You've made it through the week. Maybe tomorrow night isn't the night to...
08/10/2026

Sometimes, dinner just needs to be looked after.

You've made it through the week. Maybe tomorrow night isn't the night to plan, chop, stir, fry and clean up afterwards.

Maybe tomorrow night you just want to choose something that sounds bloody good, let someone else do the cooking, and enjoy dinner at home.

At The Satay Skewer, there's a whole lot of care that goes into what we prepare — from the ingredients and preparation to the cooking and the flavours that finally make it to your table.

All you have to do is choose what you're in the mood for.
Friday pickup | 5:00–8:00pm
Cherrybrook

💻 Order online for pickup
Choose your preferred pickup time when ordering.

Freshly prepared in our Cherrybrook kitchen.

The Satay Skewer
Est. 1984. Still cooking.

The Satay SkewerEst. 1984 | Sydney - Still going strong…Visit www.thesatayskewer.com.au for full menu, descriptions, and...
17/09/2026

The Satay Skewer
Est. 1984 | Sydney - Still going strong…
Visit www.thesatayskewer.com.au for full menu, descriptions, and easy online ordering.
ABN 96 722 916 157

Every cuisine has its own voice.

Thai isn't Indian.
Malaysian isn't Burmese.
Singaporean isn't Indonesian.

Different ingredients. Different spices. Different techniques. Different traditions.

And that's one of the things we love about cooking.

At The Satay Skewer, we don't see Southeast Asian food as one big melting pot where everything starts tasting the same.

Each dish has its own character.

Sometimes subtle.
Sometimes spicy.
Sometimes rich and comforting.
Sometimes full of fresh, vibrant flavours.

You might already have a favourite.

Or you might find something on the menu that makes you think:

“I've never tried that before.”

That's where the fun begins.

So if Friday night is looking like a night for letting someone else do the cooking, have a wander through the menu and see what catches your eye.

Friday pickup | 5:00–8:30pm
Cherrybrook
💻 Order online for pickup

Freshly prepared in our Cherrybrook kitchen.

The Satay Skewer
Est. 1984. Still cooking.

The Satay SkewerEst. 1984 | Sydney - Still going strong…Visit www.thesatayskewer.com.au for full menu, descriptions, and...
07/09/2026

The Satay Skewer
Est. 1984 | Sydney - Still going strong…
Visit www.thesatayskewer.com.au for full menu, descriptions, and easy online ordering.
ABN 96 722 916 157

Tuesday night.

So… what are you in the mood for? 🤔

Something comforting?

Something with a bit of spice?

Maybe noodles. Rice. Curry. Satay.

Or perhaps something you've never tried before.

That's one of the things we love about food — sometimes you know exactly what you want, and sometimes you just have a look through the menu and something catches your eye.

Whatever you're feeling tonight, we've got dinner covered.

Tuesday pickup | 5:00–8:30pm
Cherrybrook
💻 Order online for pickup

Freshly prepared in our Cherrybrook kitchen.

The Satay Skewer
Est. 1984. Still cooking.
www.thesatayskewer.com.au

The Satay SkewerEst. 1984 | Sydney - Still going strong…Visit www.thesatayskewer.com.au for full menu, descriptions, and...
03/09/2026

The Satay Skewer
Est. 1984 | Sydney - Still going strong…
Visit www.thesatayskewer.com.au for full menu, descriptions, and easy online ordering.
ABN 96 722 916 157

Friday night.

The working week is done.
Dinner is sorted. 😎

Sometimes that's all you need.

We’ll be cooking up a delicious line-up of dishes for Friday night — different flavours, different styles, and plenty to choose from.

Maybe you've got an old favourite.

Maybe tonight's the night to try something you've never had before.

Either way, you choose what you're in the mood for.

We’ll do the cooking. You just take it home and enjoy it.

Friday pickup | 5:00–8:30pm
Cherrybrook
💻 Order online for pickup

The Satay Skewer
Est. 1984. Still cooking.
www.thesatayskewer.com.au

The Satay SkewerEst. 1984 | Sydney - Still going strong…Visit www.thesatayskewer.com.au for full menu, descriptions, and...
31/08/2026

The Satay Skewer
Est. 1984 | Sydney - Still going strong…
Visit www.thesatayskewer.com.au for full menu, descriptions, and easy online ordering.
ABN 96 722 916 157

There's a lot that happens before dinner reaches the table.

A piece of chicken doesn't simply become a skewer.

There's trimming, portioning, cutting it to the right size, preparing the marinade — and then, finally, cooking it.

It's the sort of preparation most people never see.

And that's probably how it should be.

You don't need to know everything that happens behind the scenes.

You just need to enjoy the result. 😊

At The Satay Skewer, we take the time to prepare our food properly, because we believe the little things matter.

So if you're thinking about dinner tomorrow night, have a look through the menu.

You might find an old favourite.

Or perhaps something you've never tried before.

Wednesday pickup | 5:00–8:30pm
Cherrybrook
Order online and take dinner home.
www.thesatayskewer.com.au

The Satay Skewer
Est. 1984. Still cooking.

The Satay SkewerEst. 1984 | Sydney - Still going strong…Visit www.thesatayskewer.com.au for full menu, descriptions, and...
27/08/2026

The Satay Skewer
Est. 1984 | Sydney - Still going strong…
Visit www.thesatayskewer.com.au for full menu, descriptions, and easy online ordering.
ABN 96 722 916 157

Friday night has arrived.

The working week's behind you.
The weekend is just around the corner.

And somewhere between the two is the eternal question:

"What are we having for dinner?" 😁

Maybe tonight calls for something familiar.

Maybe you're feeling adventurous.

Either way, there's plenty to choose from at The Satay Skewer.

Our menu brings together dishes influenced by different countries and cooking traditions across Southeast Asia — so you can stay with an old favourite or wander somewhere a little different.

You choose. We do the cooking.

Friday pickup | 5:00–8:30pm
Cherrybrook
Order online and take dinner home.

No fuss. No restaurant crowds.

Just a good feed, prepared with care.

The Satay Skewer
Est. 1984. Still cooking.

Bun Ga Nuong [Vietnam] FRIDAY NIGHT. DINNER SORTED.

with The Satay Skewer — Est. 1984 www.thesatayskewer.com.au

The Satay SkewerEst. 1984 | Sydney - Still going strong…Visit www.thesatayskewer.com.au for full menu, descriptions, and...
25/08/2026

The Satay Skewer
Est. 1984 | Sydney - Still going strong…
Visit www.thesatayskewer.com.au for full menu, descriptions, and easy online ordering.
ABN 96 722 916 157

Sometimes you don't need anything fancy for dinner.

You just need something bloody good.

At The Satay Skewer, we cook a collection of dishes inspired by different countries and different cooking traditions across Southeast Asia.

Different ingredients.
Different cooking methods.
Different flavours.

Because dinner doesn't have to be complicated to be interesting.

You might go with an old favourite.

Or perhaps tonight's the night to try something you've never tasted before.

You choose. We do the cooking.

Wednesday pickup — 5:00–8:30pm
Cherrybrook
Different dishes. Different flavours. Different culinary voices.

The Satay Skewer
Est. 1984. Still cooking.
www.thesatayskewer.com.au

The Satay SkewerEst. 1984 | Sydney - Still going strong…Visit www.thesatayskewer.com.au for full menu, descriptions, and...
24/08/2026

The Satay Skewer
Est. 1984 | Sydney - Still going strong…
Visit www.thesatayskewer.com.au for full menu, descriptions, and easy online ordering.
ABN 96 722 916 157

What's for dinner tomorrow night?

It's an easy question to put off until tomorrow...

Then suddenly it's 5 o'clock and you're standing in the kitchen wondering what the hell you're going to make. 😂

That's where The Satay Skewer comes in.

We've put together a menu with dishes from across Southeast Asia — different ingredients, different cooking styles and, most importantly, very different flavours.

Maybe you're in the mood for satay.

Perhaps a curry.

Or maybe it's time to try something you've never had before.

You choose. We do the cooking.

Online ordering
Cherrybrook pickup
Tuesday | 5:00–8:30pm

Take it home, put your feet up and enjoy dinner without having to cook it yourself.

The Satay Skewer
Est. 1984. Still cooking.

Pla Muk Siracha

Address

Cherrybrook
Cherrybrook, NSW
2126

Opening Hours

Tuesday 5pm - 8pm
Wednesday 5pm - 8pm
Friday 5pm - 8pm

Website

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