Pass the Fork

28/05/2026

24/05/2026

It’s Pop-Up Stall week 🤍

Pass the Fork will be set up on Sunday 31st May
📍 Overs Rd
⏰ 11am – 2pm

We’re so excited to finally have our new marquee up and ready to go 😊

Come by, say hello and grab something delicious for an easy dinner.

We can’t wait to see you there!

Sarah x

18/05/2026

Thinking of adding some homemade soups to the Pass the Fork pop up stall on Sunday 31st

What would you love to see?

• Minestrone Soup
• Cauliflower Soup
• Pumpkin Soup

18/05/2026

Fresh gnocchi week is here again 🤍
Soft homemade potato gnocchi, made fresh from scratch.

09/05/2026

To all the beautiful mums, grandmothers, mother figures and women who hold everything together with love…

Happy Mother’s Day 🤍

Today is for slow moments, full hearts, family around the table and feeling appreciated for all that you do.

Thank you for all the support you continue to show Pass The Fork, it truly means so much to me.

With love,
Sarah x

06/05/2026

IT’S GNOCCHI WEEK! 🤍

Soft, fluffy homemade gnocchi made fresh and ready for your freezer or an easy dinner night at home.

$16.00 a container

Orders to be in by Tuesday 12th May
Pick up Thursday 14th May

DM to order anytime 🤍

03/05/2026

We’re back 🤍

Sunday 31st May
Overs Rd | 11am – 2pm

Pop in, say hello and grab something for dinner 😊
Our new marquee will be up so we’ll be easy to find!

Sarah x

28/04/2026

3 days to go…

26/04/2026

Sunday night = comfort food sorted 🤍

There’s something about a quiet Sunday night that calls for something warm, simple and delicious… and tonight it’s all about the gnocchi.

Soft, fluffy pillows of goodness, paired with a rich, comforting sauce, the kind of meal that just makes you feel at home.

Whether it’s been a busy weekend or a slow one, this is your reminder that dinner can be easy and beautiful.

14/04/2026

Rolled pavlova… soft, pillowy and filled with fresh cream, berries & passionfruit ✨

Crisp on the outside, marshmallowy in the middle — just how it should be 🤍

A beautiful centrepiece for your Mother’s Day table.

14/04/2026

This doesn’t happen very often… a lasagna just for my own family 🤍

I’ve added a little something extra to my beef lasagna, layers of grilled eggplant tucked in between.

Simple, wholesome, and made with love… I’m hoping it’s going to be delicious.

And oh my goodness… it was delicious.
The grilled eggplant layered through the beef lasagna took it to another level; rich, soft, and full of flavour.

Sometimes the little extras make all the difference ✨

This one might just have to make its way onto the menu…