Karl’s Backyard Cooking Adventures

Karl’s Backyard Cooking Adventures Hi my is Karl and I’m just a bloke who loves cooking in the smoker or over the open fire.

23/08/2026
23/08/2026

La’mackle for tea

Lamb rump wrapped in pork skin
Salt, pepper,garlic, mixed herbs and feta in the middle

09/08/2026

Meat loaf

1kg of mince
1onion diced
Burger Cheese
Swiss cheese
Mixed grated cheese
Streaky bacon
Diced bacon
Lanes rubs and sauces

Add into the minced diced bacon, diced onion and then I added the lanes honey barbecue cowboy butter and white magic and then you make them into two rectangle blocks. Then I put streaky bacon down added one lot of rectangle mince put burger cheese and Swiss cheese and put the sauces in between layers in between then I put the other rectangle on top and added more cheese and sauce on top of that and wrapped for bacon around it. I  then wrapped it all in the streaky bacon and pinned it with two pics as it wouldn’t hold and then I put white magic powder in the kind of sweet sauce on top of that as well and then cooked it in the smoker

1hr 40 minutes 120’ it took to Cook. 

You can add whatever you want in it.

09/08/2026

Finished product 🤤

09/08/2026

Cheesy meat loaf 👍🏻

All the sauces and rubs I used today 👌🏻 Cubano- it has abit of bite but have a great overall flavour Honey sriracha- has...
26/07/2026

All the sauces and rubs I used today 👌🏻
Cubano- it has abit of bite but have a great overall flavour
Honey sriracha- has great flavour and would work well with a lot of products!

26/07/2026

Bloody beautiful 👌🏻

New rubs from Lanes I’m trying today on the chicken and will give a review on both 👌🏻
26/07/2026

New rubs from Lanes I’m trying today on the chicken and will give a review on both 👌🏻

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Oakey, QLD
4401

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