Mischief Makers Workshop

Mischief Makers Workshop Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Mischief Makers Workshop, Arts & Crafts Store, Sassafras.
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Welcome to our magical workshop nestled in the heart of the Dandenong Ranges, where mischief, creativity, and learning come alive under the canopy of the forest.

Mischief Fridays at Monbulk HQ - wahoo!!  Tomorrow night and hopefully the link is now working.  Have to love it when we...
03/09/2026

Mischief Fridays at Monbulk HQ - wahoo!! Tomorrow night and hopefully the link is now working. Have to love it when websites play up!!! Deets below and booking link below.

Mischief Fridays are relaxed Friday nights for families, kids, teens and friends to unplug, hang out and enjoy some good old-fashioned fun together.

Our HQ is based in an old nursery, with huge undercover tunnels, open spaces and quieter corners, so there is plenty of room for everyone to find their place.

You might find teens hanging out together, younger kids doing LEGO or craft, families around the fire, kids playing volleyball or badminton, parents chatting over a cuppa, or a giant mixed-age game taking over HQ.

There is absolutely no pressure to join in. Do everything, choose one activity, hang with friends or simply sit back until you are ready. Parents are welcome to join the fun too or relax and connect with other parents.

Every week will be different, with craft, LEGO, volleyball, badminton, table tennis, board games, outdoor challenges, cooking competitions, LARP, hide-and-seek, fire pit nights, and plenty of time just to hang out.

Think giant old-school youth group meets family night and community hangout.

No packed schedules. No pressure. Just kids being kids, teens having somewhere relaxed to belong, and families spending real time together.

The Important Bits

Time: 6:00pm–9:00pm

Cost: $25 per person or $30 per family

There is plenty of undercover shelter, but Monbulk nights can get chilly, so please dress warmly. We also have a warm room available.

Closed-toe shoes are a must as we are still an old nursery site.

Food & Drinks

Please have dinner before you arrive.

If you can, bring a small snack to share - no peanuts please. We will provide a few snacks, tea and coffee for adults, plus a water station.

Parking

There is plenty of parking directly opposite the nursery. The old Australian Succulents signs are still up, so we are easy to find.

There is some onsite parking, but if possible please park out the front or across the road so we can leave more room inside HQ for the kids.

Full location details will be sent when you book.

Phones Away If You Can

We would love everyone to keep phones tucked away as much as possible. The whole idea is to unplug for a few hours and connect with the people around you.

Why We Charge

The fee helps cover the cost of running the night and allows us to keep improving HQ and adding more fun things to do.

And apparently we may also need to eat occasionally… hee hee.

6 pm to 9 pm

Unplug. Play. Connect. Belong.

We cannot wait to see you there!

A relaxed Friday night for families, kids and teens to unplug, connect and have some good old-fashioned fun at Monbulk HQ. Games, LEGO, craft, sport, fire pit fun and plenty of mischief!

AUGUST AT MISCHIEF MAKERS… or perhaps more accurately, “what on earth have we been doing while it looked like we were qu...
01/09/2026

AUGUST AT MISCHIEF MAKERS… or perhaps more accurately, “what on earth have we been doing while it looked like we were quiet?” 😂

The answer is… apparently EVERYTHING.

After what feels like forever, the 30+ absolutely GIANT 9–12 metre tables are finally GONE.

The last few weekends have been huge — working from around 8am until 5 or 6pm each day, with the boys, Mum, and the beautiful Al and Roz all pitching in. I think we basically broke everyone, including me!

But I could not have been prouder of us all.

Somehow we became this weird little well-oiled machine, working, laughing, dreaming and constantly talking about what this giant new space could become.

Al and Roz were just magical. Even in their tiny food breaks they were helping Miles with his trees, showing him how to tie them, where to trim them, sharing their nursery knowledge, and later dropping off pots for a future workshop and a beautiful gardening book for him.

That little bit probably sums up what I love most about this place — community, people sharing what they know, kids learning from adults around them, and everyone contributing something.

And the best part?

WE NOW HAVE ANOTHER GIANT EPIC SPACE!

Ideas already being thrown around include nighttime laser tag, markets, RC cars, outdoor events, games, gatherings and even fashion parades with a catwalk — Miles has already provided a very convincing demonstration of that one. 😂

We’d love to eventually get some grass growing through the area too and really bring it to life.

We’ve also been creating some new little spaces inside.

The old office/storeroom has become a cosy gaming room for some of the teens, while our “shop/fancy room/parent room” — still desperately in need of a proper name — is now also home to Friday CAD sessions.

Jasper has been running CAD on Fridays either one-on-one or in small groups, helping kids learn design, create things for 3D printing, understand how the printers work, or just follow wherever their curiosity takes them.

And apparently SCHOOL HOLIDAYS ARE ALMOST HERE, so Miles and I are now sitting down to work out what mischief we’ll be running.

This Friday night we also FINALLY kick off our Mischief Friday Nights.

Bring the kids, bring the parents, bring a snack and just hang out.

There’ll be craft, volleyball, badminton, table tennis, games, fairy lights, a fire, a few snacks and plenty of room for the kids to simply be kids.

Full details will go up tomorrow, but we usually kick off around 6pm and bookings will be essential.

Amongst all of that, we also managed to squeeze in some pretty special birthdays.

We had the privilege of hosting Kai’s 18th birthday here — one of our wonderful regular homeschool crew.

Kai, we are so incredibly proud of the brilliant young man you have become, and it really was such a privilege to have your 18th here with us. ❤️

Our cooking crew also whipped up birthday cakes for Forest’s 11th birthday.

We made TWO just in case one went horribly wrong…

Turns out we absolutely did not need a backup. 😂

The team blitzed it and both cakes were epic, so Forest ended up being one very lucky young lady with two birthday cakes instead of one!

Meanwhile, down in Miles’s territory — basically all things plants — things have been equally ridiculous.

There has been planting happening EVERY. SINGLE. DAY… and often into the nights.

We’ve been madly spending the last of our budget trying to get as much of the edible garden established as we can, so from here on in we’ll be saving madly and building it bit by bit.

But we’ve made a pretty exciting start.

We’ve discovered the wonderful world of bare-root trees and now have apples, nectarines, plums and peaches, with apricots still to come.

We’ve started adding bush tucker plants too, including some that apparently grow berries tasting like strawberry and cinnamon — obviously far too interesting not to try!

The dream is to turn this whole part of Mischief Makers into an edible wonderland.

We want you to walk in and be hit with colour, smell and taste.

Fruit trees, berries, herbs, vegetables, flowers everywhere, things kids can pick and taste, little hidden pockets and hopefully a whole lot of magic.

Miles has started a fairy garden out the front, flowers are going in along the property, five big apple trees are planted, potato beds are set up, garlic and ginger are in, seedlings are going absolutely crazy and we’re building a giant green snow-pea tunnel.

We’ve also planted around 150 dahlia seeds, loads more flowers thanks to Marjorie and Jo, and Deb has supplied us with giant sunflower seeds that apparently grow up to 2.5–3 metres tall.

So yes… subtle gardening is going extremely well. 😂

This is also why our general-public workshops have been quieter.

With sharp steel, refrigeration panels and equipment everywhere, it just wasn’t safe to have kids free-ranging through the property the way we normally love them to.

Our regular homeschool sessions have kept running — Wednesday cooking, Sunday night D&D, Friday CAD and our gaming group — while we finished all the heavy work.

And somehow Miles has also found time to start designing his own Mischief Makers board game.

We’ve had lots of younger kids interested in D&D, but after talking with our Dungeon Master and the teens, it became pretty clear that traditional D&D for younger kids is not exactly an easy feat.

So Miles decided to create something of his own.

It’s based around Mischief Makers HQ and our giant tunnels, with some of the fun and chaos of D&D and Dungeon Mayhem, aimed roughly at ages 8–14.

He’s designing the card decks, characters and whole little world, and even has plans for add-on decks where some of our Mischief Friday peeps could eventually appear as characters in the game.

So that has become part of our evenings too — sitting around together creating ridiculous things.

And then there is the whole other side of this adventure…

Miles and I learning how to GARDEN. 😂

Truthfully, neither of us has really planted much before, so there has been soooo much learning.

Our beautiful friends have been giving us advice, answering our endless questions and occasionally having a little giggle when we proudly announce something that is apparently completely normal.

But after years in wet Sassafras, having these warm tunnels and a slightly warmer climate feels heavenly.

Things actually sprout!

Things grow!

Actually… things are growing so fast that today I have to find a soil distributor because we’ve somehow already used up our HUGE load of potting soil.

Doh!!! 😂

Apparently our new problem is keeping up with it all.

We need more soil.

We need more pots.

And probably a slightly bigger budget. 😂

But that’s half the fun of it.

We’re learning, experimenting, occasionally getting things completely wrong, celebrating ridiculously small victories and slowly watching this whole place come alive around us.

So even though it may have looked a little quiet online…

Mischief Makers has been anything but.

Pretty standard Mischief Makers behaviour really.

And there is LOTS more coming. ❤️

19/08/2026

SORRY GUYS — MISCHIEF FRIDAY IS BEING PUSHED BACK TO 4TH SEPTEMBER! 💛

We were so hoping to kick off this Friday, but our giant-table-removal mission has turned out to be even bigger than we expected. 😅

We’ve worked incredibly hard over the last few days trying to get it finished, but realistically we need another week and a bit to get everything cleared, stacked safely and finished off.

At the moment we still have loads of sharp metal around while the tables are being dismantled, along with piles very high of enormous refrigeration panels waiting to be moved. That means the site just isn’t safe enough yet for the kind of free-range, run-everywhere Mischief Friday nights we want the kids to have.

The VERY good news is that once it’s done, we’ll have almost another quarter of an acre opened up for Nerf battles, laser tag, games and whatever other ridiculous things everyone decides to get up to! 😂

We’ve also had the opportunity to get 3-phase power into our warm and cosy room, which means we can now get the split system installed as part of this final push too — so it’ll be beautifully warm in winter and cool when summer arrives. 🙌. It will also allow us to have power in all the tunnels now too. So we might be able to do some large movie nights for the kids.

So we’re giving ourselves another week and a bit to get all of that installed, cleared and properly finished off, and then we can finally kick things off on Friday 4th September.

I am so sorry. I know everyone has been incredibly patient while we transform this crazy old nursery, but we just want to make sure that when we finally say GO, the space is safe, ready and properly Mischief-worthy. 💛

Thank you for sticking with us — we really can’t wait to have you all here! We are running a few of our usual workshops with the teens still but the rest just has to kick off in 1.5 weeks.

Check out what we got for our cooking sessions at some point.  It was great timing as Jasper had come down with a cold. ...
18/08/2026

Check out what we got for our cooking sessions at some point. It was great timing as Jasper had come down with a cold. Shame.... Miles and I just had to whip up some honey and elderberry lollipops for him. Hee hee. They turned out great.

This week’s cook was Japanese flooooofy pancakes! 🥞😂They were definitely a bit of work, but looked pretty impressive and...
14/08/2026

This week’s cook was Japanese flooooofy pancakes! 🥞😂

They were definitely a bit of work, but looked pretty impressive and tasted pretty good too! We expected them to be super light and fluffy, but they were actually much denser than a normal pancake. Very different and interesting!

We were also super lucky to have an electrician helping us out at HQ for the day, and the kids made sure he was VERY well fed — hash browns first, followed by pancakes. 😂

And apparently it wasn’t just the humans having a good day… Winnie scored herself a play date with his beautiful dog too! 🐾💛

A pretty good Wednesday all round at Mischief Makers HQ.

While they waited for things to cook on Wednesday, the teens headed out for a quick game of badminton… unfortunately for...
13/08/2026

While they waited for things to cook on Wednesday, the teens headed out for a quick game of badminton… unfortunately for Tanika and Melike, the doggos had other plans, and they were very quickly kicked off the court.

11/08/2026
One of my favourite things is seeing how much this crew has grown. After cooking together for quite a while now, they ar...
30/07/2026

One of my favourite things is seeing how much this crew has grown. After cooking together for quite a while now, they are beginning to suggest recipe adaptations on their own.

Yesterday, before I had even finished reading the recipe, the teens announced:

“HALVE THE SUGAR!”

Since when do teenagers voluntarily ask for less sugar in a chocolate cake?! 😂

They have learned that many recipes contain far more processed sugar than they actually need -and that quite often, you can halve it, and the result is still as good as gold. They have seen firsthand over the last few years the difference it makes to their bodies and on the emotional level.

Such a fun afternoon, but also such incredibly important learning.

Confident cooks, thoughtful choices, inclusive food and chocolate cake for a very special mumma! That is a very big win in my book! 🎉

Happy Birthday Katy!!!! (mmm.... Now the true Mischief Makers HQ question for you, Katy.... Did we do something to your birthday cake or not?????? Hee hee). We will see how you are tomorrow!

Today we finally got to pot up quite a few of the seedlings Miles has been carefully nurturing! We planted more than 60 ...
28/07/2026

Today we finally got to pot up quite a few of the seedlings Miles has been carefully nurturing!

We planted more than 60 snow peas, around 30 nasturtiums, a handful of broad beans, plus some rosemary, garlic and a few other odds and sods.

Snow peas are one of Gran’s absolute favourite things to eat, so Miles and I decided that payment for today’s hard work will be all the snow peas she can eat! 😂

It was such a magical afternoon for all of us - hanging out together, planting in the sunshine and watching Miles’s little seedlings find their new homes.

Miss Winnie, of course, appointed herself Head of Quality Control. Every plant was sniffed, every pot was inspected and every scoop of soil was closely supervised. She then moved on to checking that the blower was behaving itself and that Gran actually knew how to use it.

Poor Mum trying to clean up at the end became quite the circus! 🐶🍃. Now to get ready for tomorrows cooking session with the homeschool crew. Yeah

Address

Sassafras, VIC
3787

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+61428265086

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