07/07/2026
Sushi muffins 🍣 Recipe Below 👇
These are the ultimate lazy sushi hack. No rolling required!!
Perfect for a quick lunch or snack when you want sushi without the fuss.
Ingredients for 12 sushi muffins:
Base
3 sheets nori (cut into 4 squares each)
260 g cooked sushi rice, cooked and cooled
Salmon & Crab Filling
440 g salmon (4 fillets) skin removed and diced
1 pack imitation crab sticks (200g), chopped
1/3 cup teriyaki sauce or any other sauce you prefer
1 tbsp low-sodium soy sauce
1 tbsp mayo (optional)
Toppings
1 avocado diced
chives
spicy mayo (optional)
Assemble the sushi as shown in the recipe video.
Bake for 15 minutes at 200C / 400F until the salmon is cooked through and the rice edges turn slightly golden and crispy
These sushi muffins are so incredibly flavourful and super easy to make!