Lior's kitchen

10/06/2026

06/06/2026

05/06/2026

🎉 😋

03/06/2026

**Homemade Ricotta Cheese is a total game-changer! 🤯🧀 3 ingredients, 30 minutes, 100% foolproof.**
If you’ve never made cheese before, this is your sign to start. It comes out so fresh, fluffy, and delicious, you’ll never buy the store tub again!
🥛 **The Ingredients:**
* 1L Whole milk (Do *not* use Ultra-Pasteurized/UHT)
* 2 tbsp Apple cider vinegar or lemon juice
* A pinch of salt
🔥 **The Easy 3-Step Process:**
1️⃣ **Heat It:** Bring milk and salt just to a simmer. Look for steam and tiny edge bubbles, but don’t boil!
2️⃣ **Break It:** Turn off heat, gently stir in the vinegar with a spoon (no whisks!), and let it sit for 10 minutes. Watch the fluffy white curds separate from the liquid!
3️⃣ **Strain It:** Scoop curds into a cloth-lined strainer. Drain 5–10 mins for creamy cheese, or longer if you want it firm.
🚨 **The Rescue Tip:** If it doesn’t separate, pop it back on the heat until steaming and add 1 extra tsp of vinegar. Works every time!
💪 **Don't Waste the Whey!**
Save that leftover liquid! Use it instead of water for ultra-fluffy pizza dough, blend it into your morning smoothies for a protein boost, or water your garden tomatoes with it.
*Tastes like absolute heaven, requires zero chef skills.* Who is trying this this weekend? 👇


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02/06/2026

Another Fantastic layout of delicious &healthy food for Lovely family 🙌

On the menu today:
Pepers&prawns
Meatballs in Rich tomatoe sauce
2 beef lasagna
Leek&courgette bake
Veggie curry
Glazed Salmon Fillets
Cod Fillets &tomatoe
Beef stew
Chicken &aubergine stew
Panner &greens curry
Potato &sweet potatoes gratin
Apple crumble
Banana Loaf

What's your favorite dish?