16/10/2026
Designing a kitchen for a Michelin-trained chef 🍽️
Back in 2020, Hi-Spec partnered with The Water House Project, the social fine-dining concept from chef Gabriel Waterhouse, who left Michelin-starred Galvin La Chapelle to bring an eight-course tasting menu to a home-style setting.
We built a kitchen that had to look as good as any domestic space, but perform like a professional one. With a Minacciolo island, 102-bottle Sub-Zero w**e storage, and a Wolf steam oven and vacuum drawer for precise sous-vide, the kitchen was something to be proud of.