06/10/2026
Today’s little bakery moment made my day! 🎃🍪❤️
I put outside a small chalkboard saying what was available today. (Only my new Halloween cookie). A boy came along and bought one. Five minutes later, he came back with his friend and asked me for the recipe! 😂
I explained that they’re sourdough-based, so they’re a little different from the usual chocolate cookies he might be used to. He looked at me and said:
“That’s the BEST cookie I’ve ever eaten!” 😍
His friend tried one too and proudly announced that I make “the best cook” — not baker, cook! 😂😂 I’ll take it! 👩🍳❤️
So there I was, giving a mini lesson on what sourdough is, why it can be easier on the gut, and why these cookies have that slightly different, delicious flavour.
They left, and I stood there thinking… THIS is why I love what I do. 🥹
At the moment, these little moments are honestly the best part of my bakery journey. When someone genuinely appreciates something you’ve made with your own hands — especially when they come back five minutes later for the recipe — it’s pretty special. ❤️
And apparently, I’m not just a baker anymore… I’m officially the best cook in the neighbourhood. 😂🎃🍪