Conspiracy Chocolate

Conspiracy Chocolate Bean-to-Bar chocolate handcrafted in Hong Kong. We make 75% chocolate from Vietnamese cacao beans an We love chocolate and we are passionate about cooking. Enjoy!

We are constantly trying to find new flavours for our homemade chocolate and only use the finest natural ingredients. We started to make it only for ourselves and sharing with our friends but now we want to share it with others too.

Come try our Whipped Chocolate today at  in Intercontinental Grand Stanford, TST until 8pm today!
17/05/2026

Come try our Whipped Chocolate today at in Intercontinental Grand Stanford, TST until 8pm today!

HONG KONG WHISKY FESTIVAL This weekend find us at the Whisky Festival at Intercontinental Grand Stanford hotel in TSTCom...
17/05/2026

HONG KONG WHISKY FESTIVAL

This weekend find us at the Whisky Festival at Intercontinental Grand Stanford hotel in TST

Come taste our spirit-infused chocolate bars (whisky, mezcal), our collaboration chocolate bars with COA and Bakehouse - and of course our beloved classic such as Taiwan Oolong & Sichuan Pepper

Feeling playful? Get a dram at our whisky partners in the festival, collect stamps and win some chocolate!

We are also serving our popular Whipped Chocolate mousse in a cone

Location: 1/f, booth A5
Saturday & Sunday 1-8pm

hkfoodie 852 hkevents

CHOCOLATE TASTING - CITY SUPER Ifc MallCome taste our chocolate in City Super, ifc mall in Central this week! Available ...
08/05/2026

CHOCOLATE TASTING - CITY SUPER Ifc Mall

Come taste our chocolate in City Super, ifc mall in Central this week!

Available to taste: Bakehouse Sourdough chocolate, Mezcal chocolate, Taiwan Oolong chocolate, Miso Pine nut chocolate, Sichuan Pepper and Maple Pecan

Friday 3-7pm & Sunday 11-3pm
City Super, IFC mall (in the middle)

See you there 🍫

Runner’s High by Hoka & Phoebe HuiDuring Art Basel  partnered with local artist Phoebe Hui to create a multi sensory art...
12/04/2026

Runner’s High by Hoka & Phoebe Hui

During Art Basel partnered with local artist Phoebe Hui to create a multi sensory art exhibition to recreate the common ‘high’ feeling experienced by long distance runners.

Besides the visual art exhibition, a dinner was hosted at with an interactive menu that recreated the mental journey of an ultramarathon.

The chocolate created as part of this exhibition is a dark chocolate with mushrooms - a play on the ‘high’ happy feeling given by chocolate and the mushroom as a hint to the running trail often being lined with mushrooms and that characteristically scent of the forest floor.

This Easter we partnered with  to bring some chocolate atelier to Phu QuocFrom Easter egg painting, chocolate bar mouldi...
12/04/2026

This Easter we partnered with to bring some chocolate atelier to Phu Quoc

From Easter egg painting, chocolate bar moulding, chocolate & tea pairing, spirit & chocolate pairing, hot chocolate and truffle stations - guests could experience chocolate in its many formats!

Where to find the Easter specials during the holiday?Find them at The Whisky Library, 5/f Pedder Building, 12 Pedder Str...
02/04/2026

Where to find the Easter specials during the holiday?

Find them at The Whisky Library, 5/f Pedder Building, 12 Pedder Street in Central!

Open during the holiday 12-7pm

You will also find our full selection of bars and beverages



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Hong Kong

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