Amoha's Kitchen

Amoha's Kitchen Welcome to Amoha's Kitchen! Here, you'll find easy and delicious vegetarian recipes, crafted for families across the globe. Thank you

My goal is to inspire healthy living and joyful cooking with simple, home-style dishes made from wholesome ingredients.

12/12/2025

Mumbai ka iconic Street Style Vada Pav bilkul ghar par same taste ke saath! 🀀πŸ”₯
Crispy chura, spicy garlic chutney, fresh green chutney aur soft pav β€” pura Bombay feel guaranteed!

Ingredients Used:
β€’ Green chillies fried in oil
β€’ Fried garlic
Besan Batter: Besan, haldi, ajwain, salt, water
Chura: Finger-drop crispy besan chura
Sukhi Garlic Chutney: Chura, red chilli powder, hing, fried garlic, salt
Green Chutney: Coriander, garlic, ginger, salt, water
Aloo Masala: Hing, mustard seeds, jeera, curry leaves, boiled potatoes, garlic-ginger-chilli, garam masala, haldi, salt, coriander

Method:
Aloo masala balls β†’ Dip in besan β†’ Fry β†’ Add chutney + chura β†’ Serve with pav ❀️
Must try agar asli Mumbai wala taste chahiye!



19/11/2025

Make this super tasty Cheese Corn Toast in just 5 minutes!
A perfect snack for kids, breakfast, tea-time or sudden cravings. Creamy, cheesy and loaded with corn & capsicumβ€”this recipe is quick, easy and cafΓ©-style.

⭐ Ingredients
β€’ Corn
β€’ Capsicum (finely chopped)
β€’ Ghee
β€’ All-Purpose Flour (Maida)
β€’ Milk
β€’ Salt
β€’ Oregano
β€’ Paprika
β€’ Cheese
β€’ Bread Slices

⭐ Making Recipe (Step-by-Step)
1. Add ghee on a hot pan.
2. Add all purpose flour (maida).
3. Mix together and roast lightly.
4. Add milk gradually.
5. Mix together to make a smooth creamy paste.
6. Add salt.
7. Add oregano.
8. Add paprika.
9. Mix everything well.
10. Add corn and capsicum.
11. Mix together and cook for 1 minute.

➑ Spread this creamy mixture on bread slices.
➑ Add cheese on top.
➑ Toast on a pan until cheese melts and bread turns crispy.

Your 5-Minute Cafe Style Cheese Corn Toast is ready! πŸ˜πŸ§€

βΈ»
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βΈ»

28/10/2025

πŸ₯• Gajar Halwa (Gajrela) β€” a rich, traditional Indian sweet made with grated carrots, ghee, milk, sugar, and dry fruits.
Perfect for winter days and festive seasons like Diwali, Lohri, and Holi!

✨ Ingredients:
Carrot (Gajar)
Ghee
Sugar
Cashew & Almond

πŸ”₯ Watch till the end for that perfect texture, shine, and color!
If you love Indian sweets β€” don’t forget to Like, Comment & Subscribe πŸ’›

πŸ“Œ More Recipes Coming Soon!
Follow for more Indian Traditional & Homemade Recipes.


19/10/2025

Garlic Bread lovers, this one’s for you! πŸ§„πŸ§€
πŸ”₯ Crispy, Cheesy & Buttery!
Loaded with roasted garlic, sweet corn & a hint of spice β€” perfect for evening cravings πŸ˜‹βœ¨

🧾 Ingredients:
Garlic β€’ Capsicum β€’ Sweet Corn β€’ Onion β€’ Green Chilli β€’ Coriander β€’ Oregano & Chilli Flakes β€’ Butter β€’ Bread 🍞

πŸ‘©β€πŸ³ Process:
1️⃣ Roast Garlic until golden & mash it.
2️⃣ Add Butter, Green Chilli, Coriander, Oregano & Chilli Flakes β€” mix well.
3️⃣ Spread this Garlic Butter on Bread slices.
4️⃣ Add Cheese on top πŸ§€
5️⃣ Cover and cook for 7 minutes until perfectly crispy & cheesy! πŸ˜‹

πŸ₯– Try this cafΓ©-style Garlic Bread at home β€” simple, quick, and too good to resist! πŸ’›
Save this recipe & tag your foodie friend who’d love it πŸ‘‡

14/10/2025

πŸ›βœ¨ Restaurant-Style Kaju Curry! βœ¨πŸ›
Rich, creamy, and packed with royal flavors β€” just like your favorite restaurant curry! 😍
Made with onion-tomato gravy, soaked cashews, and a touch of cream & spices… this one’s a true festive delight πŸ’›

🧾 Ingredients (Serves 6):
For Gravy:
πŸ§… Onion – 6
πŸ… Tomato – 6
🌢️ Green Chilli – 1–2
πŸ§„ Ginger – 1 inch piece
🌢️ Red Chilli – to taste
🌿 Tej Patta (Bay Leaf) – 1
⚫ Black Pepper – few
πŸ’§ Water – as required

Nut Paste:
🌰 Cashews – soaked for 30 mins
πŸ‰ Watermelon Seeds – soaked for 30 mins

Masalas & Flavoring:
πŸ› Garam Masala
πŸ‘‘ Kitchen King Masala
🌿 Kasuri Methi (Dried Fenugreek Leaves)
πŸ₯› Fresh Cream – for richness

πŸ‘©β€πŸ³ Cooking Steps:

1️⃣ Boil onions, tomatoes, ginger, and green chillies until soft. Cool and blend into a smooth paste.
2️⃣ In a pan, heat oil and add bay leaf, red chilli, and black pepper.
3️⃣ Add the onion-tomato paste and cook till oil separates.
4️⃣ Add soaked cashew + watermelon seed paste and cook well.
5️⃣ Mix in all dry masalas β€” garam masala, kitchen king, and salt to taste.
6️⃣ Add water to adjust consistency and simmer for a few minutes.
7️⃣ Finish with cream and crushed kasuri methi. 🌿
8️⃣ Garnish with fried cashews and serve hot! πŸ”₯

🌟 Serving Suggestions:

Perfect with:
🍽️ Butter Naan | πŸ«“ Tandoori Roti | 🍚 Jeera Rice | πŸ«• Pulao

πŸ’› About This Recipe:

Kaju Curry is a royal North Indian dish known for its smooth texture and restaurant-style flavor. A perfect combination of spice and creaminess β€” every bite feels luxurious!

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