16/09/2026
RASBERRY & CHOCOLATE ENTREMET 💫
A creation from my professional pastry journey — precision, patience and passion.
1. Chocolate Garnish – Thin chocolate decoration
2. Guanaja Chocolate Mousse – Light and airy dark chocolate mousse
3. Raspberry Confiture – Vibrant raspberry confit with a hint of tartness
4. Manjari Chocolate Crémeux – Smooth and creamy dark chocolate layer
5. Chocolate Croustillant – Crunchy chocolate and praline feuilletine
6. Chocolate Financier – Moist chocolate almond cake for richness and structure
7. Pressed Sablé – Buttery sablé base for the perfect melt-in-your-mouth finish
📍 Find us in: Craigieburn
🚚 Delivery Available
📱 WhatsApp/Call: +61 478 803 900
📩 DM to start your order.
✨ Our Services:
• Custom Cake Designs
• Signature Dessert Jars & Cups
• Freshly Baked Premium Ingredient
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