26/08/2026
Here’s an easy meat pie recipe you can use for your baking business:
🥧 Meat Pie Recipe
Ingredients for the dough
* 3 cups flour
* 150 g butter or margarine
* ½ teaspoon salt
* 1 tablespoon sugar
* 1 egg
* ¼–½ cup cold water
For the filling
* 300 g minced meat
* 1 onion, chopped
* 2 carrots, diced
* 1 potato, diced
* ½ teaspoon curry powder
* ½ teaspoon thyme
* Salt and seasoning to taste
* 2 tablespoons vegetable oil
👩🏽🍳 Method
1. Make the dough: Mix flour, salt and sugar. Rub in the butter until crumbly. Add egg and cold water gradually. Knead gently and refrigerate for 20–30 minutes.
2. Make the filling: Fry onion in oil, add minced meat and cook until browned. Add carrots, potatoes and seasoning. Cook until tender, then allow to cool.
3. Shape: Roll out the dough and cut into circles. Add filling, fold over and seal the edges with a fork.
4. Bake: Brush with egg wash and bake at 180°C for about 25–30 minutes, or until golden brown.
Tip: Don’t overfill the pies, and allow the filling to cool before putting it into the dough. 🥧✨
