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WMF Singapore

WMF – Making food preparation, cooking, dining, and drinking a pleasure since 1853. Feel perfection with WMF.

WMF can look back with pride on over 160 years of tradition. The company is active on the global stage, setting the benchmarks with its innovations, and is a driving force in the market. WMF supports the day-to-day life of the connoisseur with a range of high-quality, functional, and stylish products which meet an exacting standard of design. Preparing, cooking, dining, and drinking become genuine

culinary highlights with WMF by your side. From preparing a meal using precise kitchen knives, and cooking and frying with innovative cookware and pans, to dining with ergonomic, attractive cutlery, with decanters, glasses, and a whole host of stylish table accessories, to rounding off with the perfect espresso – WMF has been turning these everyday moments into truly remarkable experiences since 1853.

05/06/2026

From mastering delicate whisking to precise zesting and robust tenderizing, our extensive collection of Profi Plus kitchen tools brings professional precision to your home kitchen.

What’s the one tool you can’t cook without?

24/05/2026

Rainy days call for a warm, comforting soup. Keep your favorite soups piping hot for up to 6 hours with the Thermo Food Pot. Stay cozy on the go.

21/05/2026

No more soggy croutons or soft granola. The Thermo Food Pot features a smart 200ml top compartment to keep your ingredients crisp until you are ready to eat. Powered by ThermaPro insulation to keep your main dish hot for 6 hours or cold for 12.

18/05/2026

Prep, pack, and go. Whether you are commuting to the office or heading out for the day, the Thermo Food Pot keeps your meals exactly how you want them. Enjoy hot food for 6 hours or cold food for 12 hours, with a separate compartment to keep your toppings perfectly crisp.

10/05/2026

The secret ingredient in every cherished family recipe? Time spent together.

This Mother’s Day, celebrate the connection created in the kitchen. From sharing culinary tips to preparing a feast, provides the precise tools needed to turn everyday cooking into extraordinary memories.

Happy Mother’s Day to all the inspirational women in our lives.

05/05/2026

Stainless steel durability. Non-stick convenience. Sear to perfection with the Ultimate Profi Resist pan, featuring a scratch-resistant honeycomb grid that is safe for metal utensils and ready for the oven.

02/05/2026

From delicate sautés to high-heat stir-fries, the Durado cooking range handles it all. Featuring a robust ceramic coating heat-resistant up to 400°C, it delivers precise cooking and effortless cleaning for every dish.

29/04/2026

Engineered for precision. Crafted from sleek Cromargan® stainless steel, the Durado cooking range features a TransTherm® universal base for optimal energy-saving heat distribution. Complete with a reduced-heat handle and a wide pouring rim, it transitions seamlessly from any stove top (including induction) straight to the oven.

18/04/2026

Weekend mornings deserve more than cereal. This One-Pan Full Breakfast has everything; crispy hashbrowns, golden sausages, smoky beans, and runny eggs, all cooked together in a single pan. Less washing up, more time at the table.

Recipe:

1) Peel the potatoes and cut them into thirds. Place them in boiling water and cook for about 8 minutes from the moment the water starts boiling. They should be partially cooked but still firm. Allow to cool slightly, then grate them.

2) Mix the grated potatoes with 1 egg, potato starch, and salt. Shape into small hashbrown patties.

3) Heat a serving pan over medium-high heat with a thin layer of neutral oil. Place the sausages in the pan first and cook until browned on all sides. Add the bacon and cook until crispy. Move both to one side of the pan

4) In the same pan, place the hashbrowns and fry for a few minutes on each side until golden brown and crispy. Keep everything in the pan, arranging it in sections.

5) Add finely chopped shallot and garlic to an empty spot in the pan and sauté briefly. Stir in the baked beans, smoked paprika, black pepper, and a splash of soy sauce. Let simmer for a few minutes.

6) Add cherry tomatoes and sliced red bell pepper to the pan and cook until slightly softened.

7) Finally, crack the eggs directly into the pan and cook to your liking (sunny side up works well).

8) Sprinkle everything with flaky salt if needed and serve straight from the pan.

14/04/2026

Taste matters from the first pour. Experience freshly ground beans and perfectly extracted coffee at the touch of a button with the Fully Automatic Coffee Machine.

Address

Singapore

Website

http://www.wmf.sg/

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