04/08/2026
🌿 Healthy Cuisine Series – Western Edition 🌿
Enjoy a fresh and wholesome Western-inspired menu that’s packed with flavour, nutrition and simple cooking techniques you can recreate at home. Learn how healthy eating can be both delicious and satisfying!
✨ Menu
🎃 Pumpkin & Carrot Soup
A creamy, naturally sweet soup rich in beta-carotene, fibre and vitamin A to support healthy eyes and immunity.
🐟 Fennel, Mustard & Sesame Grilled Salmon
Perfectly grilled salmon topped with a fragrant herb crust. Rich in heart-healthy omega-3 fatty acids, high-quality protein and antioxidants.
🥗 Arugula, Spinach, Fennel & Pumpkin Seed Salad
A refreshing salad packed with leafy greens, fibre and vitamins. Pumpkin seeds provide healthy fats, magnesium and plant-based protein for added nourishment.
🍝 Lemon Aglio Olio Pasta with Pomodorini Tomatoes
A light and zesty pasta made with fresh garlic, lemon and sweet pomodorini tomatoes, bringing together antioxidants, vitamin C and comforting Mediterranean flavours.
🫐 Blueberry Muffins
Soft, fluffy muffins bursting with juicy blueberries, a delicious source of antioxidants that help protect the body’s cells.
🍹 Pomegranate & Mint Infusion Drink
A refreshing naturally sweet and cooling drink packed with antioxidants from pomegranate and digestive benefits from fresh mint.
❤️ Join us for a fun hands-on class as we create healthy Western dishes that are perfect for everyday family meals without compromising on taste.
📅 Class Dates: 19 & 23 August
🕤 Time: 9.30 AM – 1.30 PM
💰 Class Fee: S$199
Limited seats available. DM us to reserve your place today!
