Jamie, teach me to cook.

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Jamie, teach me to cook. Practical kitchen tips/discussion/recipes for people who like to eat. Hi everyone. You can email for info at [email protected]

If you are trying to inquire about a cake, please visit my business website www.jamiebakes.net
I do not take cake orders via Instant Messages, or via Facebook.

22/12/2025

Cranberry snowballs??? OMG! They are so good, and simple to make. Just for it!! 😁😋❤️

Hi everyone. If you're trying to inquire about a cake, please reach me via my business website: www.jamiebakes.net or em...
28/08/2025

Hi everyone. If you're trying to inquire about a cake, please reach me via my business website: www.jamiebakes.net or email me at [email protected]
Cake inquiries/cake orders are not accepted via Instant Messages.
Thanks for all your support!
Jamie ♥

Jamie Bakes offers custom, made-to-order cakes and cupcakes for weddings, birthdays, and special events in Dahlonega, Georgia. Explore our range of flavors and get a quote online!

Apple season is here!!! 😍
02/09/2024

Apple season is here!!! 😍

Pumpkin Banana Nut loaf...Uh, yeahhhhhh. Pass the butter!!
17/08/2024

Pumpkin Banana Nut loaf...
Uh, yeahhhhhh. Pass the butter!!

If you love: onions, asparagus, cheese, and puff pastry---then you need to make this pan of tartlets!! Sooo good, y'all!...
12/08/2024

If you love: onions, asparagus, cheese, and puff pastry---then you need to make this pan of tartlets!! Sooo good, y'all!!

I had a hankering for a cheesecake, so.....Baked low and slow with NO water bath----it turned out perfectly!! 😍😍
05/08/2024

I had a hankering for a cheesecake, so.....Baked low and slow with NO water bath----it turned out perfectly!! 😍😍

Ever hear of "Eggs in Purgatory!??" Well, if you have, then you KNOW how delicious it is!! If you haven't----well, bless...
25/07/2024

Ever hear of "Eggs in Purgatory!??" Well, if you have, then you KNOW how delicious it is!! If you haven't----well, bless your heart! It's soooo easy!!
Mince 1 small onion and 2 or 3 cloves of garlic. Sauté in olive oil until soft. Add tomato sauce and season with salt and pepper----I used half a bottle of passata. Simmer for a few minutes to meld flavors. Turn heat to medium-low. Throw in 5 or 6 basil leaves and cover in sauce. Crack 4 eggs into the sauce, making sure each one is separate from the others---not touching. Sprinkle with salt, then cover with a lid and slow simmer for 5 minutes. Cook the eggs until they are as done as you like them. I like a runny middle, so I cooked mine around 6 minutes or so. Serve with crunchy, tossed sourdough covered in butter! It's stupid good!!
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Summertime in GA means it's time for FRIED SQUASH!! My friend has a garden that has kicked into high gear already---squa...
13/06/2024

Summertime in GA means it's time for FRIED SQUASH!! My friend has a garden that has kicked into high gear already---squashes, peppers, peas, blackberries, raspberries, and more!!!
🍅 🌶 🫑 🫛 🥔 🥕 🫐 🌽🥒🧄🧅🥬🫘

When your BFF knows you so well and brings over a "just because" gift.
02/04/2024

When your BFF knows you so well and brings over a "just because" gift.

P is for PEACH! I opened up a few jars of peaches I put up last summer and made a big ole' pie for our Easter dessert. Y...
31/03/2024

P is for PEACH! I opened up a few jars of peaches I put up last summer and made a big ole' pie for our Easter dessert. Yum-o-rific! What did you have??

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