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Pig'N Out with Trinda

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Home, KS
Pig'N Out with Trinda

I am so glad you've stopped by my page today! Look around and check out what's hot on the menu- then place an order. Thanks for your support!

02/07/2022

It’s been a busy week of baking but I was in my comfort zone! Remember this week is Valentine’s cookies ❤️

01/24/2022

Good morning everyone!
Happy Menu Monday! 🐷

01/22/2022

Valentine’s Day is coming up and I want to help make yours a little sweeter! Order your Valentine cookies to give to your sweet someone ❤️

Orders are due by Friday, February 4th and must be prepaid. Cookies will be available for pickup the following Friday, February 11th. *There will be no Menu Monday for February 7th. I will focus on cookie orders that week.

Large 5” custom decorated cookies
$3 per cookie
$30/dozen (Get 2 cookies FREE!)

Each cookie will be individually sealed in a bag.

01/21/2022

***SOLD***
Had some extra Spaghetti Bake left after making another one this afternoon BUT this one is missing one layer SO it’s coming at a discount! $15 ready to be baked tonight if interested! Otherwise, once cooled it will go in the freezer. Pickup in Home!

01/20/2022

So far this week I’ve done some baking and some cooking! I made and delivered a cake. All my cakes are made from scratch and this one was a favorite by many, white cake with buttercream frosting. Then I’ve been cooking spaghetti bakes 🤤

01/17/2022

It's Menu Monday everyone!
Make sure to get your orders in quick! 😋🍽

01/14/2022

🐷 It’s “Pig’N Out” time for this week! Sounds like tonight and tomorrow are going to bring some great soup weather ❄️ 🥣

I’ve got 1-16oz container of Broccoli Potato Soup. Vegan/vegetarian/Daniel Fast friendly. Contains cashews. It’s so creamy and so hearty you would have no idea it fits those categories 😉🤤

All Tortilla Soup is SOLD! It’s much like a Chili based soup with both kidney beans and black beans with corn tortilla strips I’ve cut up and baked. I will have them in separate baggies to enjoy crispy on your soup later.

Only one left! 16oz container $10 of a very hearty Sweet Potato Chickpea Curry Stew with coconut milk base still available. It is not too spicy so if you don’t like too much heat it’s great and if you want more heat you can add some hot sauce or more cayenne pepper to it 🌶

I’ve also still got 1-32oz Corn Chowder and 2-16oz available as well as 1-32oz Wild Rice and 4-16oz Split Pea. $6/16oz and $12/32oz.

That’s it for this week! Be looking for Menu Monday! Have a great weekend and thank you everyone so much for your support ❤️

***Soup freezes well for up to 3 months so you can buy now and eat later ***

01/13/2022

Hey everyone!
I have a few extra soups available:
4- 16oz Split Pea
1- 32oz Quinoa Chili
2- 32oz Wild Rice
I will soon have extra broccoli potato soon and Tortilla Soup available tomorrow!

With the possibility of snow on Friday/Saturday this will be great soup weather! Get your orders in soon!
I will have possibilities to meet in Marysville today and Blue Rapids tomorrow.

01/13/2022

📢 ANNOUNCEMENT:

My soups 🥣 I will have available for pre-sale for the week of January 16th-22nd are:

—Corn Chowder 🌽 *Contains cashews

—Tortilla Soup 🌶

—Creamy Broccoli Potato Soup 🥦🥔 *Contains cashews

***All of these soups are Vegetarian/Vegan/Gluten-free which makes them all Daniel Fast friendly for those using that as their fast for the 21-days of Prayer & Fasting.

I will also be making:

🍠 Sweet Potato Chickpea Stew - Vegetarian and can be served over brown rice or quinoa to still be Daniel Fast friendly

Last date to preorder will be January 13th. Preferred payments will be facebook pay, venmo or cash. After January 13th items will be available for sale based on any extra amounts remaining from cooking. Message me here or call/text 785-562-7415 to order!

💰 All soups are:
$6/16oz
$12/32oz

The stew will be available in a 16oz container for $10 💰

🎉 THANK YOU SO MUCH FOR YOUR SUPPORT ❤️

01/13/2022

Hey everybody and welcome to Pig'N Out with Trinda!
I am a homeschool momma and I LOVE to cook and bake. I am dealing with complications from COVID and have been deemed a COVID long hauler. With that diagnosis- I needed a job that would provide me with a flexible schedule and here's where it lead me! God gifted my mom and I with skills in baking/cooking and I learned everything I know from her. You will most likely see some recipes from her on this page and I know you will LOVE them. Oh, and if you haven't already noticed... I love pigs. 🐷
✨I will be posting the menu with all available food for that week on Mondays! Let's call it "Menu Monday's" shall we? 😉
✨All dishes/bakery items must be PRE-ORDERED by end of day Wednesday! Everything is made no later than the following Wednesday, often sooner. If you are looking for something special or need something by a certain time please just ask! You will receive a message with details on when your order is available for pick up!
✨ All orders must be PREPAID unless other arrangements have been made. We accept Facebook Pay and Venmo, however other payment arrangements can be made.
Thanks for supporting my new business journey! So glad you're here! 🐽💕

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Home, KS

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