09/01/2025
๐ฅโจ Croissant Breakfast Casserole Recipe โจ๐ฅ
Transform your mornings with this sweet, berry-loaded casserole thatโs buttery, fluffy, and oh-so-delicious! ๐๐ซ Perfect for brunches, special occasions, or an indulgent breakfast treat. ๐
Ingredients:
๐ฅ 6 buttery croissants, torn into pieces
๐ 1 cup fresh raspberries
๐ซ 1 cup fresh blueberries
๐ฅ 6 large eggs
๐ฅ 2 cups whole milk
๐ฌ 1/2 cup granulated sugar
๐ฅ 1 tsp vanilla extract
๐ 1/2 tsp lemon zest (optional, for added zing)
๐ถ Powdered sugar and glaze for topping
Instructions:
1๏ธโฃ Prep Your Dish: Preheat the oven to 350ยฐF (175ยฐC) and grease a 9x13 baking dish. ๐ง
2๏ธโฃ Layer Croissants and Berries: Place torn croissant pieces in the dish. Sprinkle raspberries and blueberries evenly on top. ๐๐
3๏ธโฃ Make the Custard: In a bowl, whisk together eggs, milk, sugar, vanilla extract, and lemon zest (if using). ๐ฅโจ
4๏ธโฃ Combine: Pour the custard mixture evenly over the croissants and berries, pressing lightly to soak the croissants. ๐ฅ๐
5๏ธโฃ Bake: Bake in the oven for 30โ40 minutes until golden brown and set. ๐
6๏ธโฃ Finish: Dust with powdered sugar, drizzle with glaze, and serve warm. Enjoy the sweet, fruity goodness! ๐