Nicky's Savory Vegan Eats

Nicky's Savory Vegan Eats Passionate vegan of six years who enjoys cooking savory and flavorful dishes to share on YouTube!

Loves to travel 🌍💕 and has visited 35 countries, 6 continents, and all 50 states to showcase delicious vegan eats! 🥰🌱✨️ YouTube:
https://youtube.com/channel/UC-IeX3b3bn1v1Yn0VRnIxtQ
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Tiktok:

Hey Lovelies 👋🏽🥰I’ve been floating since turning 50 last week. I’ve entered a new chapter — one that feels full of peace...
08/18/2026

Hey Lovelies 👋🏽🥰

I’ve been floating since turning 50 last week. I’ve entered a new chapter — one that feels full of peace and unlimited possibilities.

I’m moving on my own terms now. No rushing. No carrying other people’s urgency as my own. If it doesn’t make me feel whole and free on the inside, I’m gracefully walking away. Life is too precious. I recently lost a dear friend whose birthday was just three days from mine, and it reminded me — we only get one life.

So I’m choosing experiences over things. Choosing in-person love over just texts and video calls. Choosing to be around those who pour into me as I pour into them. The clock is ticking for all of us.

With that said, I have a big meal prep order to fulfill and I’m taking a little stateside sabbatical to rest and pour back into myself, so I can serve from a full cup and not an empty one. I'm still sharing my birthday pics 📸 and videos 📹.

My vegan cooking videos will resume after Labor Day. Thank you for your patience and understanding — I’m not a robot, and I’m learning to honor my own rest.

Wishing you and your loved ones a safe, love-filled holiday. 🙏🏽🫶🏽💚

https://youtube.com/?si=1hTLtDpeNgdANEVT

08/18/2026

Before I share what I ate as a vegan at Marrakech Moroccan Restaurant, check out my delicious birthday cocktail 🧉, Princess ZouZou.

It's base consists of Lyre’s Pink London non-alcoholic spirit, with flavored notes and essence of almond, refreshing Moroccan mint tea, and balanced citrus. It is also topped with Fever-Tree Grapefruit soda.

I stopped drinking alcohol two years ago, so this was quite refreshing for me. 💃🏽🫰🏽🎉✨️

08/18/2026

I absolutely loved ❤️😍 how restaurant patrons were celebrated on their birthday at Marrakech Moroccan Restaurant! 🎉🥳🎊💃🏽🎁🥰✨️

So yesss, we ate at Marrakech where they serve Moroccan, Middle Eastern, and Mediterranean cuisine. And in case you may be wondering..I was able to customize vegan options that appeased my appetite.

Our server was quite accommodating as he explained the list of non-vegan options to my party, and then looked over to me and told me what the vegan options would be for me. He also asked to confirm on whether I consumed dairy or not. We worked together on ensuring it would be a great experience for this birthday girl 🎉. Talk about paying attention to close details 😉..THANK YOU Daymond!!! 🙏🏽☺️

Stay tuned to see what I ate and a visual snippet of me belly dancing..or at least trying to do so 😝😅🤭.

08/17/2026

50 and Fabulous
🎉🥳🥰✨️

I felt like a movie 🎬 star 🌟 over the weekend 🥰.

Prepare to get sick of me, as I have several more pics 📸 and videos to share of my special milestone day.

It's not everyday you get to turn 50. Some people don't get an opportunity to see their next birthday so yesss..I am still in celebratory mode and still sharing.🙏🏽🥳💃🏽🍰🎁✨️


08/17/2026

A hint of sweet life 🎂🥳🎉🎁🎊✨️

Not a huge sweet person, but instead more savory. Yet, here's some vegan cinnamon rolls 's (Out of the can) that placed in the oven. 🥳

20 minutes later, the aroma of cinnamon is permeated throughout our kitchen. 🤤 Frosting? Vanilla white icing. Strawberry and Pistachio 🩷💚 Frosting, which both are accidentally vegan and gluten-free



*I do not own copyrights to this music*

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4505 S Maryland Pkwy
Las Vegas, NV
89154-2010

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