Fireplace & Chimney Authority

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Fireplace & Chimney Authority 120 E. Lake Street
Elmhurst, Illinois 60126

1702 Ogden Ave
Lisle, IL 60532

Lake Street
Elmhurst, Illinois 60126

1702 Ogden Ave
Lisle, IL 60532

Mon-Thursday: 9AM-6PM, Friday & Saturday: 9AM-5PM, Sunday: Closed

Proud to be invited to the Wings of Hope event by DuPage Health Matters! 💙DuPage Health Matters supports public health p...
10/15/2026

Proud to be invited to the Wings of Hope event by DuPage Health Matters! 💙

DuPage Health Matters supports public health programs right here in our community, including the mental health and substance use programs of the Crisis Recovery Center. We're honored to stand alongside the people and partners working to make DuPage County a healthier place for everyone.

Learn more about their work: https://dupagehealthmatters.org/

Before ➡️ After 🔥From a blank wall to the heart of the room! This space now has a Dimplex Revillusion 36" Built-In Elect...
10/14/2026

Before ➡️ After 🔥

From a blank wall to the heart of the room! This space now has a Dimplex Revillusion 36" Built-In Electric Firebox, with realistic flames and glowing embers and no chimney, venting, or gas line needed.

Dreaming of adding a fireplace where there's never been one? Our team can help make it happen. Stop by our showroom or give us a call.

Before you light the first fire of the season, run through a quick safety check. Open the damper, make sure your smoke a...
10/13/2026

Before you light the first fire of the season, run through a quick safety check. Open the damper, make sure your smoke and carbon monoxide detectors work, keep anything flammable at least three feet from the hearth, and look for cracks or loose bricks in the firebox. If it's been a year since your last sweep and inspection, now's the time to book one with Fireplace & Chimney Authority!

Last call for the grill! Our Brisket & Ribs Cooking Class on Thursday, October 29 is our final cooking class of 2026. Jo...
10/12/2026

Last call for the grill! Our Brisket & Ribs Cooking Class on Thursday, October 29 is our final cooking class of 2026. Join pitmaster Chris Marks at our Lisle showroom from 6 to 9 PM for hands-on tips on smoking brisket and ribs, all for $99. Seats are limited, so grab yours before they're gone.

Reserve your spot and call us at 630-969-8800

https://fireplaceandchimneyauthority.com/event/bbq-102-brisket-and-ribs/

Thank you to everyone who walked with us at the Chicagoland Out of the Darkness Walk at Montrose Harbor on October 3. We...
10/09/2026

Thank you to everyone who walked with us at the Chicagoland Out of the Darkness Walk at Montrose Harbor on October 3. We were proud to stand with our community and the American Foundation for Su***de Prevention to support su***de prevention and remember those we've lost.

If you or someone you love is struggling, you are not alone. Call or text 988 to reach the 988 Su***de & Crisis Lifeline, available 24/7.

Shoutout to Jake and Raven! 🙌Our installers don't just put in a beautiful new fireplace. They prep the space, cover ever...
10/08/2026

Shoutout to Jake and Raven! 🙌

Our installers don't just put in a beautiful new fireplace. They prep the space, cover everything, explain how it all works, and leave your home spotless. Thank you, W. Yacullo, for the kind words!

Thinking about a gas fireplace or insert this fall? Call (630) 279-8500 or visit our Lisle or Elmhurst showroom.

10/08/2026

Looking for your next barbecue favourite? Start with a Napoleon® grill from Fireplace & Chimney Authority and try this crowd-pleasing recipe.

Ingredients

2 to 4 pork butt steaks
Kosher salt to taste
Very finely ground black pepper to taste
Your favourite BBQ maple glaze

Equipment

Your favourite wood chips for smoking
Napoleon Stainless Steel Smoker Box or Pipe

Method

1. Season pork butt steaks generously with kosher salt on all sides. Grind pepper through a mesh sieve to dust only the finest particles over the pork for clean pepper flavour without burning. Place steaks on a rack over a tray and rest for at least 40 minutes. If resting longer, refrigerate to dry brine.
2. When ready to grill, remove a set of cooking grids and the sear plate over one burner. Install the Napoleon Stainless Steel Smoker Box and fill with wood chips.
3. Ignite two burners on your Napoleon grill (not the one under the smoker box) and set to medium-low. Preheat the grill to 325°F for indirect cooking.
4. Place pork over unlit burners. Turn off the preheated burners and ignite the burner under the smoker box. Smoke for 30-40 minutes, brushing lightly with the maple glaze, until the internal temp reaches 145–150°F.
5. Remove pork and heat two side-by-side burners to high. Preheat the grill to 500°F+ or use the Infrared SIZZLE ZONE Side Burner.
6. Sear pork over direct heat, brushing lightly with more maple glaze on the final flip.
7. Serve with seasonal vegetables and your favourite starch.

Delicious results start with great ingredients and a great grill. Try this easy recipe on your Napoleon® grill from Fireplace & Chimney Authorityand taste the difference.

Before the first freeze, give your fireplace a little attention. ❄️🔥Moisture, animals, debris, and normal wear can all a...
10/07/2026

Before the first freeze, give your fireplace a little attention. ❄️🔥

Moisture, animals, debris, and normal wear can all affect a fireplace and chimney while they sit unused over the summer. Our CSIA Certified Chimney Sweeps will inspect and clean your system so it's safe and ready when the cold really hits.

Fireplace season gets busy fast! Book your sweep and inspection now and beat the rush.

📞 Call (630) 279-8500 to book your inspection, or stop by our Elmhurst or Lisle showroom.

Let the warmth follow wherever the evening takes you. The Napoleon® Phantom Freestand Electric Outdoor Heater's portable...
10/07/2026

Let the warmth follow wherever the evening takes you. The Napoleon® Phantom Freestand Electric Outdoor Heater's portable design and 8-foot cord make placement simple and flexible. Visit Fireplace & Chimney Authority today to find out more!

Save the date: BBQ 102 — Brisket and Ribs is coming to our Lisle showroom.Thursday, October 29 · 6–9 PM1702 Ogden Ave, L...
10/05/2026

Save the date: BBQ 102 — Brisket and Ribs is coming to our Lisle showroom.

Thursday, October 29 · 6–9 PM
1702 Ogden Ave, Lisle
$99

Pitmaster Chris Marks will walk you through meat cuts, prep tricks, smoking techniques, and finishing moves that take home brisket and ribs to the next level. Come ready to learn (and to leave hungry for your next cook).

Seats are limited. Call (630) 969-8800 to reserve your spot, or grab details here:
https://fireplaceandchimneyauthority.com/event/bbq-102-brisket-and-ribs/

Address

1702 Ogden Avenue
Lisle, IL
60532

Opening Hours

Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 5pm
Saturday 9am - 5pm

Telephone

+16302798500

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