Come Sit At My Table

Come Sit At My Table šŸ½ļø Sharing comforting, home-style recipes that are easy to makeā€”come sit at our table and cook along with us.

09/10/2026

Cheddar Garlic Biscuits

2 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon onion powder
1 teaspoon garlic powder
1/2 cup butter
1 cup cheese
1 cup milk

09/09/2026

Chicken & Broccoli Pockets

6.6 ounce can chicken, drained
10 ounce package frozen chopped broccoli, cooked
1/4 cup mayonnaise
1/2 cup shredded Swiss cheese
1/2 teaspoon garlic salt
1/4 teaspoon pepper
2 tubes (8 ounces each) crescent dough sheets
1 egg, beaten
Parmesan cheese, grated

09/08/2026

Pineapple Fritters

1 cup all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
2 Tablespoons sugar
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1 egg
1/3 cup milk
1 Tablespoon melted butter
1 Tablespoon lemon juice
1 can (20 ounces) crushed pineapple, drained
maple syrup for dipping, or powdered sugar or sugar/cinnamon

09/07/2026

Skillet Succotash

6 slices bacon, browned and removed from skillet (keep the grease in the skillet)
1 yellow squash, diced
1/2 green pepper, diced
1/2 red pepper, diced
1 onion, diced
4 ears of corn cut off the cob (frozen will also work)
2/3 cup Lima beans (fresh or frozen)
1 tomato, diced
salt and pepper to taste

09/05/2026

Tater Tot Casserole

2 pounds hamburger
1 medium onion - chopped
1 can (10.5 ounces) Cream of Mushroom Soup, undiluted
1 can (10.5 ounces) Cream of Celery Soup, undiluted
Salt and Pepper, to taste
Shredded Cheddar Cheese
2 pound bag tater tots

09/04/2026

Blueberry Salad

CRUST:
2 cups graham crackers crumbs
1/3 cup sugar
1 stick butter, melted
Stir these together and press into the bottom of a prepared 9ā€x 13ā€ baking dish. Refrigerate for an hour.
FILLING:
2 packages (3 ounces each) Grape Jell-O
2 cups boiling water
1 can (20 ounce) crushed pineapple, drained
1 can (21 ounce) blueberry pie filling
Mix the Jell-O and the boiling water. Add pineapple and blueberry pie filling. Stir together. Gently spoon on top of the crust and refrigerate a couple more hours until it is firm.
TOPPING:
1 package (8 ounce) cream cheese, softened
1 carton (8 ounce) sour cream
1/2 cup sugar
1/2 teaspoon vanilla
1/2 cup pecans, chopped
Beat the cream cheese, sour cream, sugar and vanilla together until well blended and smooth. Place on top of the Jell-O mixture and garnish with pecans. Chill well before serving.

09/03/2026

Chocolate Marshmallow Cookies

18 ounce box fudge brownie mix - DONā€™T use one with syrup
2 eggs
1/4 cup oil
1 cup mini semi-sweet or milk chocolate chips
1/2 cup finely chopped nuts of your choice, optional
mini marshmallows (3-4 per cookie)
1 can ready to spread chocolate frosting

09/02/2026

Curried Chicken and Rice

1 box (6.9 ounce) Rice-A-Roni, chicken flavored (prepared according to box directions and cooled)
2 jars (12 ounces each) marinated artichoke hearts, drained, optional
4 green onions, sliced
1/2 cup green peppers, chopped
10 stuffed green olives, sliced
1/4 to 1/2 teaspoon curry powder
1/4 to 1/3 cup mayonnaise
3 chicken breasts, poached and diced

08/31/2026

Hot Broccoli Dip

2 sticks butter
1 can (10.5 ounce) cream of mushroom soup
12 ounces Velveeta
1 teaspoon Cayenne Pepper, optional
1 teaspoon hot sauce (like Tabasco), optional
2 teaspoons Worcestershire Sauce
1 teaspoon garlic powder
1 can (4 ounce) mushroom pieces, optional
2 packages (12 ounce each) chopped broccoli, thawed and drained
Tortilla Chips

08/30/2026

Creamsicle Pie

1/3 cup Tang drink mix
8 ounces sour cream
1 can (14 ounces) Eagle Brand Milk
1 (9-inch) graham cracker crust
8 ounces tub Cool Whip

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