Elsie Vina Pampered chef consultant

Elsie Vina Pampered chef consultant pampered chef

10/22/2022
10/21/2022

Want cookware that is oven-, microwave-, and dishwasher-safe, especially during the holiday season when you’re entertaining more? Unglazed stoneware can make the party less stressful.

For example, we used a Medium Pizza Stone to make this Brown Butter Maple Cookie Pizza from start to serve.

With so many different sizes available, there is one to fit any need or party type.

Save 15% on unglazed stoneware before the end of the month. Order from your consultant or by clicking here: https://bit.ly/3ghMU1N

10/12/2022

Are you familiar with TasteBuds, our monthly subscription that gets you three of our most popular seasonings and three recipes? You can sign up for a month, 3-month or 6-month subscription. You’ll also get to shop add-ons and get free shipping and 15% off pantry products in November and December! Reach out to your consultant or click here: https://bit.ly/3CuAv2i

10/11/2022
10/11/2022

Our unglazed stoneware is 15% off in October! There are so many options…Which ones are you grabbing? Reach out to your consultant or shop here - https://bit.ly/3fXkHNO

10/11/2022

This stoneware set is perfect for any kitchen! Whether you’re just starting a stoneware collection or wanting to add to your existing one, you need it!

10/11/2022

On this 🍹, we’re sharing this beautiful cocktail that’s perfect for the holidays (and easy to make too).

Ingredients:
1 bottle (750 mL) dry rosé wine
1 cup (250 mL) cranberry juice cocktail
½ cup (125 mL) orange juice
½–1 tsp (5 mL) Korintje Cinnamon
Optional: Sliced blood orange

Directions:
Pour the wine into a large, zipper-sealed freezer bag. Freeze overnight, or until the wine is frozen. The alcohol won’t freeze in the wine, so it’ll look like a thick slush.

Combine the cranberry juice cocktail, orange juice, and spices in a small bowl. Let it sit for 5 minutes.

Pour the juice mixture into the pitcher of the Deluxe Cooking Blender. Add the frozen wine and blend on CUSTOM, speed 6, until fully incorporated, about 10 seconds. (Don’t over-blend—this will cause the wine to melt.)

Pour evenly into glasses, garnish with a slice of blood orange (optional), and serve.

10/11/2022

Did you know in October, you get 15% off our unglazed stoneware, and if you host a party, you can get an additional 60% off TWO pieces of stoneware with guest sales of $200. (Hint, hint, that means you can combine the 60% off with the sale!). What are you waiting for? Reach out to your consultant or learn more about hosting here: https://bit.ly/3T70Iua

10/11/2022

Tomato, Feta, & Egg Pizza, Chicken Breasts with Mushroom-Truffle Sauce, or Tuna Casserole with Cauliflower Breadcrumbs...which one of these recipes from Bauer are you going to make first? Amazing recipes and seasonings delivered monthly are only the start of the perks for TasteBuds subscribers. Subscribe with your consultant or find out more information about TasteBuds subscriptions, and all the perks that come with them, here: https://bit.ly/3MbbCwO

10/11/2022

Let's have a little fun! If you had to pick one Halloween candy, what would be your favorite?🍭 🍬

Address

108 N. Viola Street
Milbank, SD
57252

Telephone

+6059241605

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