Steak and wine

07/08/2025

07/06/2025

07/04/2025

07/02/2025

Meat and chocolate might not seem like an ideal match, but with the right preparations, they can complement one another beautifully. Here's how to pair them.

06/30/2025

Decadent Chocolate Mousse with Sea Salt Caramel🤤✨
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Ingredients:
- 8 oz dark chocolate
- 1 cup crème fraîche
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
- 3 large egg yolks
- 1/2 cup heavy cream
- 1/4 cup caramel sauce
- a pinch of sea salt.
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Instructions:
1. Melt the dark chocolate using a double boiler until smooth, then let it cool slightly. 2. In a bowl, whisk together egg yolks and sugar until pale and thick.
3. Slowly add melted chocolate to the egg mixture, stirring constantly.
4. Fold in crème fraîche and vanilla extract.
5. Whip heavy cream to soft peaks in a separate bowl, then gently fold into the chocolate mixture.
6. Spoon the mousse into serving dishes and refrigerate for at least 4 hours.
7. Just before serving, drizzle with caramel sauce and sprinkle with sea salt.

12/12/2023

This is your sign to start making homemade butter! It's so easy and there's so many flavor combos.

Spread on toast, flavor some steak, or use it on whatever else you'd like—learn how to make it here: https://delish.visitlink.me/hWn3EH

12/12/2023

Got a bit of New York strip.

12/12/2023

Phoenix is a steak lover's paradise, but what if you want something a bit more exotic? Local butchers have you covered with these five unique meat options.

12/12/2023

Making sure I get my healthy fats and protein in.

12/12/2023

Sliced steak, tomatoes, onions, and tahini sauce are wrapped in tortillas and grilled in a panini press to make these easy shawarma wraps. bit.ly/3uZz3o9

12/12/2023