06/26/2025
Our Ice Trays are the Best!
_____
Which will you try? Here are 11 ingredients that freeze beautifully in ice cube trays, offering a convenient way to save space, prevent food waste, and add flavor to your cooking perfect for our easy to use Fresh & Pure® Ice Trays:
1. Fruit Purees: Great for adding to smoothies, sauces, or baby food.
2. Wine: Leftover wine can be frozen and used later for cooking in sauces, soups, or even cocktails.
3. Caramelized Onions: Add flavorful depth to dishes like soups, stews, sauces, or as a topping for sandwiches and burgers.
4. Fresh Herbs in Olive Oil: A simple way to preserve excess herbs and add flavor to sauces, soups, or sautés.
5.Tomato Paste: Freeze leftover tomato paste for future use in recipes like sauces, stews, or chili.
6. Pesto: Store homemade or store-bought pesto in ice cube trays for easy portioning and use in pasta, eggs, or as a spread.
7. Broth and Stock: Chicken, beef, or vegetable stock can be frozen for adding flavor to leftovers, soups, stews, or sauces.
8. Citrus Juice: Lemon, lime, or orange juice can be frozen and added to recipes, drinks, or marinades.
9. Roasted Garlic: Roast a batch of garlic, mash it with olive oil, and freeze in trays to use in dips, sauces, or mashed potatoes.
10. Infused Oil: Freeze flavored oils for convenient use in cooking or vinaigrettes.
11. Sauces: Many sauces, like marinara or chili, can be frozen in ice cube trays for easy reheating and portioning.
Tips for Success:
▪︎ Use dedicated ice cube trays to avoid staining or lingering odors.
▪︎ Ensure ingredients are cooled before freezing.
▪︎ Once frozen, transfer cubes to a freezer bag or airtight container.
▪︎ Label containers or bags with the contents and date.
▪︎ Frozen ingredients can be used directly from the freezer in many recipes.