11/26/2024
Tropical Banana Pineapple Bread 🍌🍍
Ingredients:
- 2 ripe bananas, mashed
- 1/2 cup pineapple chunks, drained
- 1/2 cup unsalted butter, melted
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- Optional: caramel sauce for drizzling
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
2. In a bowl, mix the melted butter and sugar until smooth. Add eggs and vanilla, mixing well.
3. Stir in mashed bananas and pineapple chunks.
4. In another bowl, combine flour, baking soda, and salt. Gradually add this to the banana mixture.
5. Pour the batter into the loaf pan and smooth the top.
6. Bake for 50-60 minutes or until a toothpick comes out clean. Cool in the pan for 10 minutes, then transfer to a wire rack.
7. Drizzle with caramel sauce if desired.
Enjoy! 🥳