09/06/2026
A sweet and savory treat made with buttery crackers, brown sugar, and a golden caramelized topping. Perfect for dessert lovers looking for a quick, indulgent snack that melts in your mouth.
Ingredients:
1 sleeve of crackers (about 16–18 crackers)
1/2 cup butter, melted
1/2 cup brown sugar, packed
Optional: a pinch of cinnamon or vanilla extract for extra flavor
Directions:
Preheat oven to 350°F (175°C). Line a baking dish with foil and arrange crackers in a single layer. Mix melted butter and brown sugar, then pour evenly over crackers. Bake for 10–12 minutes until bubbly and golden. Allow to cool slightly before serving.