The Homemade Mess

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The Homemade Mess This page is not the same as any other page with a similar name. Different pages, different recipes—no copying, just our own content and style.

Ranch Seasoning MixThe ultimate ranch seasoning! Use it dry as a seasoning or turn it into the best ranch dip or dressin...
29/05/2026

Ranch Seasoning Mix

The ultimate ranch seasoning! Use it dry as a seasoning or turn it into the best ranch dip or dressing you’ve ever had.

Ingredients:
- ½ cup buttermilk powder
- 2 Tbsp dried parsley flakes
- 1 Tbsp garlic powder
- 1 Tbsp onion powder
- 2 tsp dried dill
- 1 tsp sea salt
- ½ tsp black pepper

Instructions:
1. Mix all ingredients together in a bowl.
2. Store in an airtight jar for up to 6 months.

To Make Ranch Dip: Mix 2 Tbsp seasoning with 1 cup sour cream and ½ cup mayonnaise. Chill for 30 minutes before serving.

— The Homemade Mess

Taco SeasoningThis bold, smoky homemade taco seasoning beats any store-bought packet by a mile! Perfect for tacos, burri...
29/05/2026

Taco Seasoning

This bold, smoky homemade taco seasoning beats any store-bought packet by a mile! Perfect for tacos, burritos, fajitas, ground beef, chicken, or roasted vegetables.

Ingredients:
- 2 Tbsp chili powder
- 2 Tbsp ground cumin
- 1½ tsp dried oregano
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp sea salt
- ½ tsp black pepper
- ½ tsp onion powder
- ¼ tsp cayenne pepper (optional)

Instructions:
1. Combine all ingredients in a bowl or jar.
2. Stir or shake thoroughly until well blended.
3. Store in an airtight container for up to 6 months.

To Use: Use 2–3 tablespoons per pound of meat. Brown your meat, drain fat, then add seasoning with a splash of water and simmer.

— The Homemade Mess

Everything Bagel SeasoningThis addictive blend went viral for a reason! Sprinkle it on everything — bagels, avocado toas...
29/05/2026

Everything Bagel Seasoning

This addictive blend went viral for a reason! Sprinkle it on everything — bagels, avocado toast, eggs, chicken, popcorn, and roasted veggies.

Ingredients:
- 2 Tbsp poppy seeds
- 2 Tbsp sesame seeds
- 2 Tbsp dried minced garlic
- 2 Tbsp dried minced onion
- 1 Tbsp flaky sea salt

Instructions:
1. Combine all ingredients in a jar.
2. Shake well to mix. Store in an airtight container.

Pro tip: Lightly toast the seeds in a dry pan for deeper flavor.

— The Homemade Mess

Cajun SeasoningSpicy, smoky, and packed with Louisiana soul! Perfect for chicken, shrimp, fish, fries, roasted vegetable...
29/05/2026

Cajun Seasoning

Spicy, smoky, and packed with Louisiana soul! Perfect for chicken, shrimp, fish, fries, roasted vegetables, and gumbo.

Ingredients:
- 2 Tbsp paprika
- 1 Tbsp garlic powder
- 1 Tbsp onion powder
- 2 tsp dried oregano
- 2 tsp dried thyme
- 1 tsp cayenne pepper
- 1 tsp black pepper
- 1 tsp sea salt

Instructions:
1. Mix all spices thoroughly.
2. Store in an airtight jar for up to 6 months.

To Use: Rub generously on proteins before grilling, baking, or blackening.

— The Homemade Mess

Old Bay Seasoning CopycatA seafood lover’s dream! Perfect for shrimp boils, crab cakes, fries, roasted potatoes, and pop...
29/05/2026

Old Bay Seasoning Copycat

A seafood lover’s dream! Perfect for shrimp boils, crab cakes, fries, roasted potatoes, and popcorn.

Ingredients:
- 2 Tbsp celery salt
- 1 Tbsp paprika
- 1 tsp black pepper
- 1 tsp garlic powder
- ½ tsp cayenne pepper
- ½ tsp mustard powder
- ¼ tsp allspice

Instructions:
1. Mix all spices together.
2. Store in an airtight jar.

To Use: Generously season seafood or fries before cooking.

— The Homemade Mess

Lemon Pepper SeasoningBright, zesty, and peppery — this is the ultimate seasoning for chicken, fish, shrimp, and vegetab...
29/05/2026

Lemon Pepper Seasoning

Bright, zesty, and peppery — this is the ultimate seasoning for chicken, fish, shrimp, and vegetables.

Ingredients:
- 2 Tbsp dried lemon zest
- 2 Tbsp cracked black pepper
- 1½ Tbsp garlic powder
- 1 tsp sea salt
- ½ tsp onion powder
- ½ tsp paprika

Instructions:
1. Combine all ingredients in a jar.
2. Shake well and store in an airtight container.

To Use: Sprinkle liberally before or after cooking. Add fresh lemon juice right before serving for extra brightness.

— The Homemade Mess

Fajita SeasoningBetter than your favorite restaurant! This sizzling fajita seasoning works great on steak, chicken, shri...
29/05/2026

Fajita Seasoning

Better than your favorite restaurant! This sizzling fajita seasoning works great on steak, chicken, shrimp, and vegetables.

Ingredients:
- 2 Tbsp chili powder
- 1 Tbsp cumin
- 1 Tbsp paprika
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tsp sea salt
- ½ tsp dried oregano
- ½ tsp cayenne (optional)

Instructions:
1. Combine all ingredients and mix well.
2. Store in an airtight container for up to 6 months.

To Use: Toss with sliced meat and peppers before sautéing.

— The Homemade Mess

Montreal Steak SeasoningThe king of steak seasonings! Coarse, peppery, and garlicky — perfect for grilled steaks, burger...
29/05/2026

Montreal Steak Seasoning

The king of steak seasonings! Coarse, peppery, and garlicky — perfect for grilled steaks, burgers, and roasted potatoes.

Ingredients:
- 2 Tbsp coarse black pepper
- 1 Tbsp sea salt
- 1 Tbsp garlic powder
- 1 Tbsp dried minced onion
- 2 tsp dried dill
- 1 tsp red pepper flakes
- 1 tsp coriander seeds (crushed)

Instructions:
1. Mix all ingredients thoroughly.
2. Store in an airtight jar.

To Use: Press generously onto steaks before grilling.

— The Homemade Mess

Pumpkin Pie SpiceFall in a jar! This warm, aromatic blend is perfect for pies, coffee, oatmeal, muffins, and baked goods...
29/05/2026

Pumpkin Pie Spice

Fall in a jar! This warm, aromatic blend is perfect for pies, coffee, oatmeal, muffins, and baked goods.

Ingredients:
- 3 Tbsp ground cinnamon
- 2 tsp ground ginger
- 2 tsp ground nutmeg
- 1½ tsp allspice
- 1 tsp ground cloves

Instructions:
1. Combine all spices in a jar.
2. Shake well and store in a cool, dry place.

To Use: Use 1–2 tsp per recipe or to taste.

— The Homemade Mess

Burger SeasoningThe secret to restaurant-quality burgers at home! This blend makes juicy, flavorful burgers every time.I...
29/05/2026

Burger Seasoning

The secret to restaurant-quality burgers at home! This blend makes juicy, flavorful burgers every time.

Ingredients:
- 2 Tbsp smoked paprika
- 1 Tbsp garlic powder
- 1 Tbsp onion powder
- 2 tsp sea salt
- 1½ tsp black pepper
- 1 tsp brown sugar
- ½ tsp mustard powder

Instructions:
1. Combine all spices and mix well.
2. Store in an airtight jar for up to 6 months.

To Use: Mix 1–2 Tbsp into each pound of ground beef.

— The Homemade Mess

Adobo SeasoningThe ultimate all-purpose Latin seasoning! Great for chicken, pork, rice, beans, and stews.Ingredients:- 2...
29/05/2026

Adobo Seasoning

The ultimate all-purpose Latin seasoning! Great for chicken, pork, rice, beans, and stews.

Ingredients:
- 2 Tbsp garlic powder
- 1 Tbsp onion powder
- 1 Tbsp dried oregano
- 1 Tbsp ground cumin
- 1 Tbsp sea salt
- 1 tsp black pepper
- ½ tsp turmeric

Instructions:
1. Mix all ingredients together.
2. Store in an airtight container.

To Use: Rub on meat or add to stews and marinades.

— The Homemade Mess

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