Cooking with Rutendo

Cooking with Rutendo Self taught home cook, who loves sharing easy and quick recipes
(2)

Shakshuka
25/03/2026

Shakshuka

Shakshuka
25/03/2026

Shakshuka

Hearty meal perfect for the rainy weather
23/03/2026

Hearty meal perfect for the rainy weather

Sunday lunchGrilled chicken served with garlic bread, chakalaka, creamy spinach roast veggies and sweetcornHappy Sunday
22/03/2026

Sunday lunch

Grilled chicken served with garlic bread, chakalaka, creamy spinach roast veggies and sweetcorn

Happy Sunday

Something vegan for my vegetarians
21/03/2026

Something vegan for my vegetarians

Lamb chops served with mash and roasted aubergines
11/02/2026

Lamb chops served with mash and roasted aubergines

Butternut soup
29/01/2026

Butternut soup

26/01/2026

Sadza is more than food in Zimbabwe, its heritage, family, and home.
Now, thanks to biofortification, this beloved staple is even more nutritious.

Thousands of families are growing & eating Vitamin A maize sadza same taste, extra nutrition.

Why Vitamin A in vitamin A maize sadza matters:
✅ Healthy skin
✅ Better vision
✅ Stronger immunity

Our culture stays the same, but our nutrition grows stronger — one plate of sadza/isitshwala at a time.

🎥Here's how to prepare your Vitamin A maize sadza

Weekly meal prep☺️
20/01/2026

Weekly meal prep☺️

Address

Johannesburg

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https://linktr.ee/cookingwithrutendo

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