Asma In The Kitchen

Asma In The Kitchen A passionate home chef with the culinary art of multitude recipes. Recipe developer and makes feel the cooking easy. Specialized in baking

𝐈𝐭 𝐒𝐬 𝐁𝐁𝐐 𝐭𝐒𝐦𝐞 𝐚𝐭 π’π”π‡π€πˆπ‹π€ π‹π€πŠπ„ 𝐒𝐧 𝐇𝐀𝐓𝐓𝐀..!!Made grilled lamb chops, Chicken, Beef cubes, Cherry tomatoes, Capsicum, Onio...
12/02/2024

𝐈𝐭 𝐒𝐬 𝐁𝐁𝐐 𝐭𝐒𝐦𝐞 𝐚𝐭 π’π”π‡π€πˆπ‹π€ π‹π€πŠπ„ 𝐒𝐧 𝐇𝐀𝐓𝐓𝐀..!!
Made grilled lamb chops, Chicken, Beef cubes, Cherry tomatoes, Capsicum, Onion and Garlic bread for lunch cookout..!




π™²πšžπšπšπš•πš’πš—πš πšžπš™ πš πš’πšπš‘ 𝚊 πš πšŠπš›πš– πšŒπš›πšŽπš™πšŽ πš˜πš— 𝚊 𝚌𝚘𝚣𝚒 𝚍𝚊𝚒.πŸ”ΈCrepes coated with a thin layer of Nutella and stuffed with sliced bananas....
06/02/2024

π™²πšžπšπšπš•πš’πš—πš πšžπš™ πš πš’πšπš‘ 𝚊 πš πšŠπš›πš– πšŒπš›πšŽπš™πšŽ πš˜πš— 𝚊 𝚌𝚘𝚣𝚒 𝚍𝚊𝚒.
πŸ”ΈCrepes coated with a thin layer of Nutella and stuffed with sliced bananas.
πŸ”ΈCrepes filled with Cream cheese filling and sliced Strawberries, drizzled with homemade strawberry sauce.
Ingredients of Crepe :-
1/2 cup warm water
1 cup milk warm
4 large eggs
4 tbsp unsalted butter melted
1 cup all purpose flour
2 tbsp sugar
Pinch of salt

Add all the ingredients for the crepe batter into a blender, with the liquid ingredients on the bottom so things blend smoothly. Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a bowl, cover with plastic wrap and refrigerate for at least 1 hour before you make crepe.




𝑰𝒕’𝒔 𝒂𝒃𝒐𝒖𝒕 π’•π’Šπ’Žπ’† 𝒇𝒐𝒓 π’Žπ’š π’‰π’–π’ƒπ’ƒπ’š`𝒔 π’“π’†π’ˆπ’–π’π’‚π’“ 𝒔𝒆𝒂𝒇𝒐𝒐𝒅 π’„π’“π’‚π’—π’Šπ’π’ˆπ’”..! Made this Seafood platter with loveπŸ“Œ Tempura Squid ringsπŸ“Œ Ste...
29/01/2024

𝑰𝒕’𝒔 𝒂𝒃𝒐𝒖𝒕 π’•π’Šπ’Žπ’† 𝒇𝒐𝒓 π’Žπ’š π’‰π’–π’ƒπ’ƒπ’š`𝒔 π’“π’†π’ˆπ’–π’π’‚π’“ 𝒔𝒆𝒂𝒇𝒐𝒐𝒅 π’„π’“π’‚π’—π’Šπ’π’ˆπ’”..!
Made this Seafood platter with love
πŸ“Œ Tempura Squid rings
πŸ“Œ Steamed Mussels in garlic butter Sauce
πŸ“Œ Tempura Crab sticks
πŸ“Œ Mullan Fish Soup
πŸ“Œ Grilled Garlic Bread
πŸ“Œ Salad (Mango, Grapes, Cherry tomatoes, Cucumber, and Green leaves. Orange juice mixed with olive oil, honey, and mustard for dressing)

DM for recipes..




π‘©π’‚π’Œπ’†π’… 𝒑𝒐𝒕𝒂𝒕𝒐𝒆𝒔 𝒂𝒓𝒆 π’ˆπ’π’π’…, 𝒃𝒖𝒕 π’Žπ’‚π’”π’‰π’†π’… 𝒑𝒐𝒕𝒂𝒕𝒐𝒆𝒔 𝒂𝒓𝒆 𝒋𝒖𝒔𝒕 𝒃𝒆𝒕𝒕𝒆𝒓.Made Thai beef salad πŸ₯—, Mashed potatoes and Mushroom soup f...
28/08/2023

π‘©π’‚π’Œπ’†π’… 𝒑𝒐𝒕𝒂𝒕𝒐𝒆𝒔 𝒂𝒓𝒆 π’ˆπ’π’π’…, 𝒃𝒖𝒕 π’Žπ’‚π’”π’‰π’†π’… 𝒑𝒐𝒕𝒂𝒕𝒐𝒆𝒔 𝒂𝒓𝒆 𝒋𝒖𝒔𝒕 𝒃𝒆𝒕𝒕𝒆𝒓.
Made Thai beef salad πŸ₯—, Mashed potatoes and Mushroom soup for lunch.





π‘³π’Šπ’‡π’†'𝒔 π’ˆπ’“π’†π’‚π’• π’˜π’‰π’†π’ π’šπ’π’– π’ˆπ’†π’• 𝒅𝒐𝒖𝒃𝒍𝒆 𝒅𝒐𝒔𝒆 𝒐𝒇 𝒄𝒉𝒐𝒄𝒐𝒍𝒂𝒕𝒆 πŸ˜‹Made most favourite and drool worthy 'Double Chocolate Fudge Cookies...
14/08/2023

π‘³π’Šπ’‡π’†'𝒔 π’ˆπ’“π’†π’‚π’• π’˜π’‰π’†π’ π’šπ’π’– π’ˆπ’†π’• 𝒅𝒐𝒖𝒃𝒍𝒆 𝒅𝒐𝒔𝒆 𝒐𝒇 𝒄𝒉𝒐𝒄𝒐𝒍𝒂𝒕𝒆 πŸ˜‹

Made most favourite and drool worthy 'Double Chocolate Fudge Cookies'. These thick and fudgy cookies are made with cocoa powder and chocolate chunks. They are extra soft, oozing with chocolate chips.

Dry Ingredients
β–’Β½ cup all purpose flour
β–’β…“ cup unsweetened cocoa powder
β–’ΒΌ teaspoon baking soda
β–’ΒΌ teaspoon salt
Wet Ingredients
β–’ΒΎ cup chopped semisweet chocolate
β–’ΒΌ cup unsalted butter
β–’2 tablespoon brown sugar
β–’ΒΌ cup sugar
β–’1 large egg , room temperature
β–’1 teaspoon vanilla extract
Other
β–’some more chopped semisweet chocolate , for topping

Instructions :-

πŸ”ΈAdd all the dry ingredients into a bowl, mix well and set aside.
πŸ”ΈInto another bowl, add in chopped chocolate and butter. Melt in microwave or double boiler. Leave to cool slightly.
πŸ”ΈThen add in the rest of the ingredients and whisk until everything is well combined, using a hand whisk.
πŸ”ΈNow add in dry ingredients and mix everything together, taking care not to over mix.
πŸ”ΈUsing a 1 Β½ tablespoon ice cream scoop, scoop the dough onto a baking tray lined with a parchment paper, leaving around 2 inches (5 cm) space in between. Finally press some chocolate chunks on top.
πŸ”ΈBake in a preheated oven at 350ΒΊF (175ΒΊC) with top and bottom heat, at middle rack for 9 minutes. Remove from the oven and leave for 5 minutes before transferring to a cooling rack. πŸ”ΈThey are the best when they're slightly warm. Enjoy!




Planning for a quick meal.Get your hands on Delektia Food 's Chilli Con Carne filled on a hotdog garnished with some fri...
06/06/2023

Planning for a quick meal.
Get your hands on Delektia Food 's Chilli Con Carne filled on a hotdog garnished with some fried onions.






π‘¨π’π’šπ’•π’‰π’Šπ’π’ˆ 𝒕𝒂𝒔𝒕𝒆𝒔 𝒃𝒆𝒕𝒕𝒆𝒓 π’˜π’‰π’†π’ π’…π’Šπ’‘π’‘π’†π’… π’Šπ’ 𝒄𝒉𝒐𝒄𝒐𝒍𝒂𝒕𝒆.Made a mini Chocolate Cake.Rich in chocolate flavor with a tender moist ...
30/05/2023

π‘¨π’π’šπ’•π’‰π’Šπ’π’ˆ 𝒕𝒂𝒔𝒕𝒆𝒔 𝒃𝒆𝒕𝒕𝒆𝒓 π’˜π’‰π’†π’ π’…π’Šπ’‘π’‘π’†π’… π’Šπ’ 𝒄𝒉𝒐𝒄𝒐𝒍𝒂𝒕𝒆.

Made a mini Chocolate Cake.
Rich in chocolate flavor with a tender moist crumb and Fluffy with the perfect amount of Sweetness. This is what chocolate dreams are made of!

Chocolate Cake -
πŸ”Έ2 cups (400 grams) granulated white sugar
πŸ”Έ1 3/4 cups (245 grams) all-purpose flour
πŸ”Έ3/4 cup (75 grams) cocoa powder
πŸ”Έ1 1/2 teaspoons baking powder
πŸ”Έ1 1/2 teaspoons baking soda
πŸ”Έ1/2 teaspoon salt
πŸ”Έ2 large eggs
πŸ”Έ1 cup (240 ml) warm water or coffee
πŸ”Έ1 cup (240 ml) milk
πŸ”Έ1/2 cup (120 ml) corn or vegetable oil
πŸ”Έ1 1/2 teaspoons vanilla extract

Chocolate Frosting -
πŸ”Έ6 ounces (180 grams) semi sweet or bittersweet chocolate, coarsely chopped
πŸ”Έ1 cup (226 grams) unsalted butter, room temperature
πŸ”Έ2 cups (230 grams) confectioners (powdered or icing) sugar, sifted
πŸ”Έ1 1/2 teaspoons vanilla extract




Balancing the feed with a simple protein mixed salad for lunch πŸ₯—πŸ₯—This Chicken Mango Avocado Salad is loaded with juicy c...
24/05/2023

Balancing the feed with a simple protein mixed salad for lunch πŸ₯—πŸ₯—

This Chicken Mango Avocado Salad is loaded with juicy chicken, creamy avocado and that sweet pop of mango flavor takes this mango salad over the top.

Chicken Mango Avocado Salad Ingredients:
β–ΊChicken breasts (2 medium)
β–Ί1/2 tsp garlic salt or to taste
β–Ί1/8 tsp black pepper or to taste
β–Ί2 tsp olive oil
β–Ί6 cups romaine lettuce 1 head, rinsed, chopped and spun dry
β–Ί1/2 cup cherry tomatoes halved
β–Ί1/2 cucumber sliced
β–Ί1 mango pitted, peeled and diced
β–Ί1 avocado pitted, peeled and diced
β–Ί1/2 small white onion thinly sliced

Honey Vinaigrette Dressing:
β–Ί1/2 cup extra virgin olive oil
β–Ί3 Tbsp apple c***r vinegar
β–Ί2 tsp dijon mustard
β–Ί2 tsp honey
β–Ί1 garlic clove 1 tsp minced
β–Ί1 tsp salt
β–Ί1/4 tsp black pepper or to taste





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