Kerrie - Thermomix consultant

06/09/2026

06/09/2026

05/09/2026

04/09/2026

My Team and I have scheduled another FUN afternoon cooking class, after the success of our August one.

Menu:
Portuguese bread
Grain free bread rolls
Souvlaki lamb couscous salad
Lemon cordial only 3 ingredients
Orange cordial only 3 ingredients
And a Variety of Pantry staples

Date: Saturday 10 October from 12 - 3pm

Location: Goulburn same as August class (address provided when booked).

Only 8 places available.
Cost: $30 payable at booking

All participants will have the opportunity of using the Thermomix TM7, watching each step close up, asking questions, eating what we make.

Included: bottle of water, eating the food we make and lucky door prize.
Call Kerrie 0413452060 to book your spot.

04/09/2026

Starting to feel better after being hospitalised with pneumonia and severe asthma.
My kitchen adventures on my two TM7s today and yesterday. All gluten free of course
Oat and raisin cookies. I forgot to add the raisins so put a cherry on top. - nice change.
Best ever chocolate chip cookie with milk chocolate chips
Tumeric immunity shots x 7 - to keep on the feeling better path
Grain free granola and
Sweet potato quiche - started and realised I didn’t have cream or spinach. So I substituted Greek yoghurt for the cream and sliced red capsicum and spring onions instead of spinach leaves
What have you been making?