Magic Cooking Pot- Jessica Fabian Thermomix Business Development Manager

Magic Cooking Pot- Jessica Fabian Thermomix Business Development Manager Get Back to basics, ditch the additives and excess packaging, and create wholesome, fresh food Have you got a 'magic cooking pot' in your kitchen?

My magic cooking pot has transformed my kitchen and cooking habits! Now I can't wait to get into the kitchen and create a delicious meal, treat, or even basic necessities like bread and butter. This Page is designed to help connect kitchens all over the world and share hints and tips on how to get your kitchen cooking! Armed with a few basic ingredients anyone can create healthy nutritious meal f

or themselves and their loved ones. Get back to basics, and create your food from scratch! Avoid those hidden additives that are so harmful to our health and create fresh wholesome foods in no time. See http://www.additivealert.com.au/ for more details about additives. I am available to come to your home if you live within 100km of Adelaide CBD, and show you the magic cooking pot (aka Thermomix). Throughout my demonstration you can decide for yourself if you think Thermomix can indeed save you time, money and space in your kitchen. You can also see how Thermomix can provide health benefits to yourself and your family / friends. Not to mention saving the environment! Minimize your carbon footprint by purchasing wholefoods in bulk and you could even take your own bags to refill. Less packaged foods from the grocery stores means we save the environments plus we don't pay GST on unprocessed foods! With the Thermomix we can do the job of many appliances in one compact appliance that will stay in prime position on your bench top. Easy to use and clean, it will get a workout everyday, from juicing to milling, kneeding, grinding, grating, mincing, blending, chopping, steaming, sautéing and cooking. Plus Thermomix has an inbuilt scale. Temperature control from 37 degrees means raw foodies love the Thermomix too! Not available in shops, only by home presentations, this means you get to try, taste, feel, and play before you decide if Thermomix is for you. You receive ongoing help from your consultant, access to cooking classes and online recipes plus host rewards and the 'Everyday Cooking Book" with your machine. ( 250 recipes and methods of how to create basic everyday foods). http://www.recipecommunity.com.au/ will give you further inspiration and help you convert your old favourites into Thermomix recipes. Create your 30 day free trial today with www.Cookidoo.com.au to browse our official Thermomix recipes from across the world. Start making additive free butter, choc hazelnut spreads, bread, pizza bases, sauces, curries, spice mixes, steamed sticky date puddings, steamed chicken and fish dishes and fresh salads and juices to name a few. Try your hand at yogurt and soft cheeses too! By milling your own seeds and grains you can choose what grains to mill and include in your bread making gluten free products a breeze! Contact me today to start your next cooking chapter. Ready to start your amazing Tm6 journey now? Click here to order your Thermomix with me as your consultant to help you achieve what you’re after in your kitchen! Www.tinyurl.com/nourishmagic

Who will YOU pay it forward to?  Don’t keep Your Thermomix a secret! Who else would you like to introduce to the wonders...
22/08/2026

Who will YOU pay it forward to? Don’t keep Your Thermomix a secret! Who else would you like to introduce to the wonders of Thermomix? Imagine what amazing food they will be able to make if they choose to start their own TM7 adventure ! No obligation, easy online demo. Register yourself and your guests to get into this zoom and contact your consultant to arrange the follow up and host reward process. Unlock host rewards when you introduce two guests to TM7 from different households www.linktr.ee/welcomeseries . Then tap on the Virtual Thermomix Experience button to register

This Monday 24th August 7pm SA time. This is YOUR chance to be rewarded for introducing others to TM7! Talk with your Co...
22/08/2026

This Monday 24th August 7pm SA time. This is YOUR chance to be rewarded for introducing others to TM7! Talk with your Consultant to make it happen . Tap on the event to register from@our events link tree 🌴 www.linktr.ee/welcomeseries

21/08/2026

Yum. Yum. You can’t go past a lasagne right! I use the awesome Nikalene Riddle chunky bolognese recipe pimped up . I always tip out some sauce for vego version before emptying the meat into the bowl to combine beautifully. 10 seconds speed 3 (reverse ). I’m glad I made the effort to cook this as it’s so easy and now we have left overs 🥰

17/08/2026

OMG. dELIcious ! I have not made San choy bau in so long! It used to be a demo dish and when I was at the market Adelaide Hills Farmers Market and I went to see Lucy and her pasture raised free range chicken I bought some mince and when I saw the cute green lettuce at the veg stand I KNEW what I had to create! Often my week’s menu is created from inspiration I get from the market, what’s in season dictates the inspiration. Since I have two Thermies on my bench I decided to try out BEEF San choy bau for my family and see which they preferred. As I had some beautiful local free range pastured mince from the market that needed using up from Peppermint Ridge Farm Co - Adelaide Hills

15/08/2026

Each month ( second Thursday of the month) these two beautiful women are putting on a very entertaining and informative workshop in Walkerville! and S you can grab your ticket by contacting them or keep an eye here ! Www.Linktr.Ee/welcomeseries this month we were delighted with 5 delicious dishes at this varoma themed workshop It was lots of fun ! I love how our teams have collaborated and our consultants Tretola and Dom were also helping out to make this a fabulous session to warm up in Adelaide this winter!

12/08/2026

Each month we have our Branch Dinner and Meetup. And, now we are inviting guests to come and join us to get a sneak peak of the latest host rewards and accessories, plus an insight into consultant life, from 6pm second Monday of the month in Adelaide. Ask your consultant for more details. This month’s menu went down a real treat!

09/08/2026

I made some bread, so then I needed to make some butter, so then I had buttermilk, so I needed to make some scones, then I needed to whip some more cream and enjoy my scones 🤣 then it was dinner time so I made some lentil moussaka. Thermie kept up with my wants all weekend! I love getting my cream each month Fleurieu Milk Company from Adelaide Hills Farmers Market

Want to get more out of your investment? We can’t wait to show you more!  Join us at these free online sessions this wee...
27/07/2026

Want to get more out of your investment? We can’t wait to show you more! Join us at these free online sessions this week! Tap on the events you want to register for. Www.Linktr.ee/welcomeseries

This HAS to be the easiest recipe out there! AND the most impressive bread too! I literally just added water and flour a...
26/07/2026

This HAS to be the easiest recipe out there! AND the most impressive bread too!
I literally just added water and flour and now I get to relax whilst it ‘hydrates for 40 mins’ and TM7 is looking after a slow cook beef dish!

What’s your easiest dish you enjoy making that turns almost nothing into something pretty impressive?

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