Jenny & the Machine - Jenny Jefferys - Thermomix Consultant/Team Leader

15/08/2026

14/08/2026

Making this Fake away Mongolian beef tonight. This is seriously good. Tip though, I would recommend washing the bicarb off the beef before adding to the rest of the dish. Feeds a lot of people so great for feeding a crowd or larger families.

14/08/2026

Call me if you know a group who might be interested in this
Jenny
0427 535 248

19/05/2026

Wondering about the cutter+?
Slicing my cabbage for Okinominyaki tonight…..how good is that in seconds??
Thermomix and accessories are all about saving you time and money while feeding your family

✅ no fine chopping by hand
✅ not buying as much take away
✅ always reducing additives and preservatives

11/05/2026

The temperature is finally perfect for soups. Chunky and smooth equally easy in your thermomix.

What’s your favourite soup? Time to start on those favourites.

10/05/2026

Love my sensor! As a cook I didn’t think I needed to use one of these but I love not having to um and arh if it is ready. Sensor tells me….and it’s perfect every time.

Get one at a reduced price this month by hosting a demo.

08/05/2026

Having a thermomix on your kitchen bench can save you time and money.

From this to this in 6 seconds. How much time would that save you every day?

Maybe it’s time you looked at a thermomix in action! Join me on Tuesday 12 May at 5.30pm. Maybe you are looking for a side income which provides flexibility.
Well this is where you need to be.

Ok your free spot by registering here

https://thermomix.my.site.com/event/s/detail?eventid=00UOY00000MsBl1&country=AU

07/05/2026

Does mum want a thermomix, or does she want what having a thermomix on the kitchen bench means m
for every day of the year? I don’t need an answer to that one.

Thermomix owners know the answer already. It gives you back time. And if others in the household give it a go too that will be even more of a gift.

Mum deserves a Thermomix

03/05/2026

Sometimes new customers ask me how many times I use my thermomix. For me I like making pantry basics and cooking meals. But everyone uses their thermomix differently. I’m more inclined to think in terms of what I make now rather than buy already prepared with less time invested. But to help here’s what I made this week.

Hug in a mug chicken soup x2
Chicken stock paste
Brinjal pickle (eggplant)
Banana bread (used up old bananas)
Caramelised onions (for a bbq)
Orange juice
Thai green curry paste
Chicken Thai curry
Rice
Portuguese bread x2
Basil pesto ( basil from my garden)
Chicken pesto tagliatelle

A thermomix in your kitchen just makes it all easy.

27/04/2026

Without a doubt!!