String & Salt: Cooking School & Store

String & Salt: Cooking School & Store A store founded on a love of food and home, friends and family. Quality cookware, tableware, spices, salt, heirloom seeds, garden tools & books.

Our Cooking School offers unique and intimate hands on experiences, tours and classes. Welcome to string + salt. Discover an ever changing array of premium spices, salts and condiments, cookware, tableware, seeds and gardening accessories, preserving, bread and beer making supplies. The String + Salt Cooking School operates from our Warragul store. Grown at home, cooked lovingly, shared beautifully.

04/08/2026

We know we’ve been a little quiet on here lately — that’s because we’ve been busy taking care of all our wonderful customers! 💛

Thank you, as always, for your support. It means the world to us.

And just a reminder — we’re open 7 days a week, ready to welcome you anytime! Big hugs the team at String & Salt x

We’re closed today due to a power outage. Sorry for the inconvenience — we’ll be back to normal trading on Monday 3 Augu...
02/08/2026

We’re closed today due to a power outage. Sorry for the inconvenience — we’ll be back to normal trading on Monday 3 August.

Would your young people like to learn ceramics from Michelle? Mich will be presenting as part of the 2026 Expressions Fe...
26/07/2026

Would your young people like to learn ceramics from Michelle?

Mich will be presenting as part of the 2026 Expressions Festival at the West Gippsland Arts Centre.

Yes, we’re open every Sunday from 11am–3.30pm! ☕ Plenty of parking right out front, and if you need a coffee fix, Main S...
25/07/2026

Yes, we’re open every Sunday from 11am–3.30pm! ☕ Plenty of parking right out front, and if you need a coffee fix, Main Street Cafe and Frankie's Cafés are just down the road.

07/06/2026
Two spots have just become available...
06/06/2026

Two spots have just become available...

Ticket Cancellation Alert!
THE BIG PIG WEEKEND
Saturday 13th & Sunday 14th June
Details: www.stringandsalt.com.au/cleaver-academy-calendar/big-pig-weekend-june26

We have just received cancellation of 2 tickets of flagship class next weekend!

The ultimate weekend of butchery, charcuterie making and slow cooking, with a pork themed degustation at Hogget Kitchen!

The Big Pig Weekend is a highly anticipated event, booking out year after year.

The ultimate nose-to-tail charcuterie and pork cookery experience over two days…

DAY ONE will focus on breaking down the pig, basic butchery, terrine making and preparation for the following day of sausage and salami making.

In the evening enjoy a shared table at and be treated to Chef Trevor Perkins renowned house-made charcuterie and terrines and a selection of dishes using many cuts of pork cooked using different methods.

On DAY TWO, you will a day of making homemade salumi, n’duja and sausages. The day will be spent seasoning and filling a variety of sausages and salami and discussing the finer points of air drying and curing at home.

Topics covered:

🐖 Whole pig butchery;
🐖 Meat selection;
🐖 Brining & smoking;
🐖 Terrines;
🐖 The 5-key steps of salami making;
🐖 N’duja & fermentation;
🐖 Whole muscle curing;
🐖 Salt box vs equalisation methods;
🐖 Making juicy fresh sausages;
🐖 Ideal curing conditions;
🐖 Storage of cured meats.

Products made;
Terrine; Capicola (Coppa); Ham; Bacon; Pancetta; Culatello; Prosciutto; N'duja; Salami; and Fresh Sausages.

Includes;
Lunch - Saturday & Sunday;
Dinner – Saturday night at Hogget Kitchen
Refreshments, snacks & samples included

Take home items:
1 x Salami; Fresh sausages; Terrine

Give Mum skin she’ll obsess over.  body butters — ethically harvested Australian bush botanicals, deep hydration, nothin...
06/05/2026

Give Mum skin she’ll obsess over. body butters — ethically harvested Australian bush botanicals, deep hydration, nothing but softness. Pure. Nourishing. The gift that keeps giving. 💛🌸

Soothe, detox, radiate. The  bath collection is naturopathically formulated with mineral-rich salts, organic botanicals ...
05/05/2026

Soothe, detox, radiate. The bath collection is naturopathically formulated with mineral-rich salts, organic botanicals and essential oils — five beautiful blends from rose petal and frankincense to sea kelp and activated charcoal. Real ingredients. Real results. Perfect for gifting mum. 🩷

27/04/2026

Twelve years ago, today, on Monday 28th April 2014, we arrived to opened String & Salt for our first day of trade. Hanging on our door, we were greeted by a little gift. A small carved elephant, it's trunk raised for luck, with a simple note wishing us good fortune for our new business.

A simple gesture. But a gesture far more powerful than the gifter may have every realised.

Someone believed in us. Someone wanted us to suceed. Someone cared.

The sense of nervousness eased.

Then customers came through the door. They wanted to buy things. They spent their money with us. They trusted us. They believed in us too.

Twelve years later, so much has changed. There has been so many ups and downs. So many cuts and bruises. So many little successes and wins. So many times of doubt and fear...but one thing has never changed.

Every single day since that first day, when we have opened our doors, our community has continued to walk through them and continued to support our business and the things that we do and offer.

So on this day, our 12th birthday, it is a good day to say thank you...but we are truly thankful every single day, for every single customer who chooses to spend their money with us...from a small bag of spices, to your dream cooker, to booking a place at a class. Without you, we would not be here today. Thank you.

We would also like to recognise our amazing friends and family who have always had our backs...been our muscles to move things; held paint brushes and rollers; lent hands to build things to help us save money; looked after the girls to make life easier; or were just there to offer a shoulder and an ear. Thank you for believing in us.

Our staff...all 57 of you...we are so incredibly grateful for your effort and commitment. Every single one of you has treated our business like more than just a job. We could not ask for more. We couldn't do it without you. Thank you.

And that little elephant...it still gives us strength every day. It reminds us that people care. That our community cares. That someone believed in us way back then and we owe it to them to give it our best shot.

Thank you.
Love Mich, Dave, Poppy & April xoxo

In honour of Anzac Day, String & Salt will be closed today. We’ll be back open Sunday from 11.00am to 3.30pm— see you th...
24/04/2026

In honour of Anzac Day, String & Salt will be closed today. We’ll be back open Sunday from 11.00am to 3.30pm— see you then. 🌿
Lest we forget. 🌺

Address

Warragul, VIC

Opening Hours

Monday 9:30am - 5:30pm
Tuesday 9:30am - 5:30pm
Wednesday 9:30am - 5:30pm
Thursday 9:30am - 5:30pm
Friday 9:30am - 6pm
Saturday 9am - 3:30pm
Sunday 10am - 2pm

Telephone

+61356222119

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