06/09/2023
RECIPE BELOW 👇🏽
🥕 CARROT CAKE BANANA BREAD 🥕
This is what happens when a carrot cake meets a banana bread 🤝 👋🏾
And let me tell you, this IS a match made in heaven. It’s sweet, moist, super easy to make and tastes INCREDIBLE.
Enjoy it with or without the luscious vegan cream cheese frosting for a delicious breakfast or snack.
Enjoy!
DB x
INGREDIENTS
▪️4 large very ripe bananas, mashed
▪️1/3 cup maple syrup
▪️1/3 cup coconut oil, melted
▪️2 1/4 cups self raising flour
▪️2 large carrots, grated
▪️2 tsp cinnamon
▪️1/2 cup pecans
Topping (optional)
▪️3 tbsp vegan cream cheese
▪️2 tbsp vegan vanilla yoghurt (or plain)
▪️1 tbsp maple syrup
▪️1/2 tsp cinnamon
METHOD
▪️Preheat oven 180c
▪️In a large bowl mix together the bananas, maple syrup, coconut oil and carrots.
▪️Then add the flour, cinnamon and pecans. Mix well
▪️Pour into a prepared loaf tin
▪️Mix the topping ingredients together
▪️Bake for 40-45 minutes or until a toothpick comes out clean
▪️Once cooled spread on cream cheese mixture, and top with extra pecans.
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