02/15/2026
NEW - Seasonal menu updates π
Seasonal Menu:
π Maple Oat Sourdough Loaf - $12
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, pure Canadian maple syrup, oats, vanilla extract)
π Maple Cinnamon Swirl Sourdough Loaf - $12 (Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, pure Canadian maple syrup, cinnamon brown sugar mix, vanilla extract)
π Maple Lemon Swirl - $12
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, lemon zest, pure Canadian maple syrup, vanilla extract)
Regular Menu:
π Original β $6 each or 2 for $10
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt)
π Orange & Cranberry β $12 each
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, Ocean Spray Craisins [cranberries, sugar, sunflower oil], orange zest & juice from fresh oranges)
π Blueberry Lemon β $10 each
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, blueberries, lemon zest & juice from fresh lemons)
π« Chocolate Chip β $8 each
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, dairy free chocolate chips [unsweetened chocolate, sugar, cocoa butter, soy lecithin, vanilla extract])
π« Rosemary & Olive Oil β $12
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, fresh rosemary, Terra Delyssa organic first cold-pressed extra virgin olive oil)
π Cinnamon Raisin β $8 each
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, Sun-Maid raisins, sugar, vanilla, cinnamon powder β may contain soy, mustard, sesame)
π βFairy Breadβ $8 Sourdough
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, pure vanilla extract, sugar, sprinkles)
π₯ Dill Pickle - $10
(Sourdough starter [whole wheat flour & water], water, unbleached white flour, salt, dill, pickle brine, dill pickles Brine co. brand)
βΈ»
CANCELLATION POLICY:
Please contact me at least 2 full days before your agreed pickup day and time to cancel your order. If you do not cancel at least 2 days in advance, I will require pre-payment for future orders.
The sourdough process takes about 3 days. My bake days are Fridays and Sundays, & holidays.
PICKUP INFORMATION:
Porch pickup β contactless. Payment by e-transfer or cash.
Made in a home kitchen not subject to inspection. Kitchen is free from dairy, eggs, tree nuts (except coconut), & peanuts. Ingredient suppliers may process allergens. I have a Canadian food safety certificate.