Thida's Kitchen

Thida's Kitchen Sharing our passion for cooking and recipes from Cambodia and the world

01/18/2026

ថ្ងៃខ្ញុំបានត្រីជៀនញាំពេលល្ងាច | Having pan-fried golden pompano for dinner 🇨🇦 🇰🇭

01/16/2026

ថ្ងៃនេះខ្ញុំធ្វើឆាដើមខាត់ណាជាមួយសាច់គោ | Today I made stir fry with broccoli stems and beef for dinner 🇨🇦 🇰🇭

01/15/2026

ថ្ងៃនេះខ្ញុំបានធ្វើប្រហុកចំហុយញាំនិងបន្លែ 🇨🇦 🇰🇭

01/14/2026

ថ្ងៃនេះប្ដីរបស់ខ្ញុំបានធ្វើការរីឥណ្ឌាញាំ | Today my husband made an Indian chicken curry for dinner 🇨🇦 🇰🇭

01/12/2026

ថ្ងៃនេះខ្ញុំបានត្រីជៀនជាមួយញំស្វាយ | Today we fried sea bass and ate it with mango salad and fresh vegetables 🇨🇦 🇰🇭

01/11/2026

This weekend we celebrate our 7 year wedding anniversary 🇨🇦 🇰🇭

01/10/2026

ថ្ងៃនេះខ្ញុំបានបុកល្ហុងក្ដាមប្រៃញាំ | Today I made this papaya salad with my homemade pickle crabs 🇨🇦 🇰🇭

01/09/2026

ថ្ងៃនេះខ្ញុំបានទឹកគ្រឿងនិងបន្លែញាំពេលថ្ងៃ| Eating tuek kreung dip with veggies for lunch 🇨🇦 🇰🇭

01/08/2026

ថ្ងៃនេះខ្ញុំបានត្រីប្រលាក់ជៀនញាំ | Today I fried this salty fish for lunch 🇨🇦 🇰🇭

01/07/2026

ថ្ងៃនេះខ្ញុំបានធ្វើក្ដាមប្រៃញាំ | Today I’m tasting pickled crab I made 🇨🇦 🇰🇭

01/06/2026

ថ្ងៃនេះប្ដីរបស់ខ្ញុំទិញបានពងទាកូនញាំ 🇨🇦 🇰🇭

01/05/2026

My husband made Ethiopian doro wat chicken stew and kale stew and bought injera bread to go with it 🇨🇦 🇰🇭

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New Westminster, BC

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