The Rock Chef

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The Rock Chef I was born in Port Kirwan, NL, Canada. I spent many years in different Law Enforcement fields, but always found ways to feed people no matter the career choice.

I graduated from NSCC Nautical Institute Culinary Program in 2023.

07/06/2026
06/06/2026

Great catch & release this morning with these fascinating little gaspereau…even with a broken dip net. Lol

03/06/2026
Feisty little fish! (Gloves were too big! Lol)
02/06/2026

Feisty little fish!
(Gloves were too big! Lol)

I catered a pizza party last night and it was a huge success! Thanks to my gracious hosts.
24/05/2026

I catered a pizza party last night and it was a huge success! Thanks to my gracious hosts.

Soup Stand today from 9am-noon. Eastern Shore friends please like & share. 43 St. Peter’s Loop GlebeLobster BisqueLittle...
15/05/2026

Soup Stand today from 9am-noon.
Eastern Shore friends please like & share.
43 St. Peter’s Loop Glebe

Lobster Bisque
Little Tyke Veggie
Cream of Mushroom
Cream of Celery w/ Lavender…

The Rock Chef

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B0J 3B0

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