25/06/2026
WE ARE CHEFS
NOT MIRACLE WORKERS.
Respected management The people who work in the kitchen work very hard and despite knowing that their check-in time is counted but their check-out time is not, they give their best in the kitchen They are benefiting the organization by enduring the heat.Making the guests and management happy. You should also keep the chef and kitchen staff happy. Give them their salary on time. They have families to run. They also have to pay their rent on time.A council has to be formed.Please take care of this, management.
゚viralシ