Karen Davies Sugarcraft

Karen Davies Sugarcraft World renowned designer & manufacturer of luxury silicone moulds for confectionery & crafts Release your creativity!
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Here at Karen Davies Sugarcraft, we design and manufacture high quality silicone moulds so that you can replicate our designs with ease, whether it be for Sugarcraft, baking or crafts. That’s right, our moulds can be used with sugarpaste, cookie dough, chocolate, buttercream, isomalt, salt dough, clay, cold porcelain and more! It’s such a rewarding feeling to create something and to step back and

be able to say ‘wow, I did that’. We want to be able to give that feeling to everyone no matter what their experience or skill set is. With our moulds you can achieve perfect and professional outcomes quickly and easily with no stress, keeping crafting an enjoyable hobby. We also sell our own brand of Sugarpaste which has been designed to work perfectly with the moulds - giving you the best possible outcome.

27/05/2026

Reject Pile Episode 2 and this week we’re going full glam. 💅✨

Meet our sequin cupcake mould — born in 2014 when Karen noticed people were putting actual sequins on their cakes and thought… but why aren’t they edible? So she made them.

This little beauty launched alongside our small and large sequin border moulds and together they were an absolute trio of glamour.

Sadly by 2018 sales had dried up and all three were discontinued. Into the box they went.

But we have to say — pulling this one out today we’re not even mad about it ending up in the reject pile because just LOOK at her. 😍✨

So here’s your verdict time.

Were we right to discontinue the sequin collection in 2018 — or did we make a terrible mistake and bury something brilliant?

Right to reject OR wrongly buried?

Drop it in the comments 👇 and if you’ve got one of these hiding in your stash we want to know! 📦🪄

# SugarcraftMoulds

27/05/2026

Episode 2 of The Reject Box is coming and we cannot wait to hear what you have to say. 📦👀

Last week’s horse mould absolutely divided the room — some of you were screaming bring him back, some of you very firmly told us to put him out to pasture for good 😂 and honestly? We loved every second of it.

This is exactly what The Reject Box is for. Your verdict is everything.

So. This week’s reject is waiting in the box and we’re not giving anything away. All we’ll say is… it’s another good one.

Can you guess what’s coming?

Drop your predictions in the comments 👇 and tune in at 6pm to find out if you were right.
The box doesn’t lie. 📦🪄

20/05/2026

The Reject Pile Episode 1 — and we’re starting with one that still breaks our hearts a little. 🐴

Meet our horse mould. He was released back in 2010, he’s an absolute cutey, and he was so loved that he graced the front cover of Karen’s own book ‘A Cake for a Celebration.’

A cover star. A legend. And then… we discontinued him.

Sales slowed down, the world moved on, and our beautiful boy got shelved.

That was 5 or 6 years ago and honestly? We still think he’s gorgeous. But the numbers didn’t lie — and into the reject pile he went.

Now it’s your turn. Were we right? Was his time up? Or have we made a terrible mistake and this little horse deserves to ride again? 🐴✨

If you’ve got one of these hiding in your cupboard we want to know. And if we brought him back — would you buy him?

Drop your verdict in the comments. Right to reject OR wrongly buried? 👇

20/05/2026

Meet The Reject Box 📦

This box has been sitting in the corner of our studio for longer than we’d like to admit — and inside it live the moulds that didn’t make it.

Some were discontinued. Some were designed, crafted and then quietly shelved before they ever reached the shop. Some we loved. Some we really didn’t.

But here’s the thing — we might have got it wrong. And that’s where you come in.

Every Wednesday at 6pm we pull one out, we show you everything, and YOU tell us whether we were right to reject it or whether we buried something that deserved a place in the world. No filters. No polishing it up. Just the rejects, the real reactions, and your verdict.

The first one drops TODAY at 6pm.

Watch our faces. You might already be able to guess what’s coming out of the box. 👀🪄

19/05/2026

Every mould has a story.
Some made it to the shop.
Some didn’t.
Some were scrapped, shelved, or just never quite made the cut.
Starting this Wednesday at 6pm we’re opening the box and pulling them out one by one — and YOU get to decide if we were right to bury them.
Wednesdays a new reel @ 6pm. The Reject Pile is coming. 👀🪄

19/05/2026

NEW Cottage Garden & Goose Moulds

🎉 We’re going LIVE tomorrow at 1:30pm and we cannot wait!There’s something about watching our moulds in action in real t...
18/05/2026

🎉 We’re going LIVE tomorrow at 1:30pm and we cannot wait!

There’s something about watching our moulds in action in real time that just hits differently — no edits, no retakes, just sugar, silicone and a good time 🍰✨

Come and see exactly what our products can do — because seeing really is believing! And if you can’t make it, don’t worry — we’ll be posting it on our Instagram and Facebook afterwards so you won’t miss a thing 🎬

See you tomorrow! 💛

Sweet little cottage garden dreams 🌸🪿✨This cake was created using our brand new Goose Mould and Cottage Garden Mould — s...
07/05/2026

Sweet little cottage garden dreams 🌸🪿✨

This cake was created using our brand new Goose Mould and Cottage Garden Mould — showing just how versatile these designs can be when paired together.

https://karendaviessugarcraft.co.uk/product-category/cake-decorating-moulds/

From charming picket fences and delicate florals to layered garden scenes and adorable geese, the possibilities are endless for baby showers, spring cakes, birthdays and whimsical celebration designs.

Whether you keep it simple and elegant or build a full storybook garden scene, these moulds work perfectly together to create showstopping designs with minimal effort.

Which detail is your favourite? 🌿🤍

Address

Birkenhead

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 4pm

Telephone

+447718122266

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