06/05/2026
Mexican Chilli Beans with Baked Eggs
Ingredients:
Cherry tomatoes
Courgettes
Carrots
Shallots
Cannellini beans
Jalapeños
Paprika powder
Cumin powder
Frozen chicken broth from
Bulb of garlic
Fresh parsley
Fresh lime juice
Chilli flakes
Olive oil
Water
Eggs
1️⃣Add all of the ingredients above in a tray and bake in the oven at 190° for 30-40 minutes.
2️⃣Once cooled, squeeze out the roasted garlic from the bulb.
3️⃣Stir the ingredients together and mash with a potato masher/back of a spoon.
4️⃣Crack in 2 eggs, cover with foil and bake at 180° for 10 minutes or until the egg is cooked.
5️⃣Serve with toasted bread drizzled with olive oil.