19/10/2026
Everyone who knows me, knows I love my antique books. I have three on the go now, so I thought I may share the love!
I introduce you to The Craven North-West Yorkshire Highlands, 1892, by H. Speight
Giggleswick: Fresh air, fine ham and a school with attitude!
Our journey through the pages of H. Speight’s Victorian guidebook begins in Giggleswick. A village with a name that ranks amongst my top 20 favourite British place names.
Speight was a big fan as well. He wrote that the air was splendid, the food wholesome, and the locals seemingly blessed with extraordinary longevity. He particularly praised the village’s “home-fed hams (which have indeed a world-wide fame)” and the excellent Yorkshire-made bread.
Apparently, the combination of fresh air, good food and other local virtues gave the Dales folk a lifespan exceeding that of “any other district in the universe”.
Giggleswick’s famous Grammar School was already an ancient institution when Speight visited. Its first school building was completed in 1512, and by 1892 it had grown into a substantial establishment. Speight describes it as one of the most flourishing and opulent schools in the kingdom.
And the pupils certainly had a long day. In its early years, lessons ran from 6.30am until 5pm, with Latin, Greek and Hebrew on the menu. English was forbidden!
Today, Giggleswick School remains a thriving independent, co-educational school, welcoming pupils from ages 2 to 18.
So, next time you’re in the Yorkshire Dales, spare a thought for Giggleswick: a village of ancient learning, medieval stonework and, if Mr Speight is to be believed, exceptionally long-lived ham enthusiasts.
I’m rather tempted to investigate the ham situation myself.