R & A Consulting have real world restaurant Operations experience to design your Kitchen and Bar for Hospitality settings of every size and scale. R & A Provides wide ranging services from Kitchen and Bar Design, Concepts, and High quality Kitchen and Bar equipment procurement. R & A Consulting is the brainchild of Chef Francesco Manalo and Alper Kalayci who are based in Tbilisi. These two partners have a combination of Kitchen design experiences from various luxury projects in Georgia. Chef Francesco not only brings his experiences from working at various Three-Michelin Star Restaurants (15 stars total), He also holds a degree in Engineering and have been involved in some of the most successful Hotel and Restaurant Projects in Tbilisi. Alper Kalayci brings in an impressive Kitchen and Bar design CV that spans from Georgia, Azerbaijan and Turkey all the way to Middle East. He holds an Architecture degree from Turkey. Not only Alper has a knack in Kitchen and bar design, he is also a true Gourmand who loves food and understand how a kitchen works. Together, this solid partnership will ensure a wide range of expertise in all aspect of Kitchen and Hospitality needs.
