Our Edible Italy

Our Edible Italy I’m Tina.

Freelance Food and Beverage Journalist, and Cooking Instructor based in Massa Lubrense, covering the Foods of the Sorrento and Amalfi Coast, and Naples too 🇮🇹 I blog about my culinary adventures in Campania and throughout Italy, local life, which includes my work with slow food and the local artisans, and sharing the destinations I love one season at a time.

A beautiful October day at Relais Regina Giovanna in  , where they organized an event filled with lots of fun and happin...
27/10/2025

A beautiful October day at Relais Regina Giovanna in , where they organized an event filled with lots of fun and happiness for the children, celebrating one of the seasons most appreciated crops, "la zucca" (the pumpkin) - plus a 3-course menu featuring the pumpkin that was delightfully satisfying; delicate with herby touches that made every bite, one to remember.🎃🌿☀️ -

An enchanting discovery of a historic, storied vineyard in Tramonti, where each step amidst the ancient trees also seeme...
22/09/2025

An enchanting discovery of a historic, storied vineyard in Tramonti, where each step amidst the ancient trees also seemed to whisper tales of the past, and wine tasting Tenuta San Francesco Winery with Giovanni Giordano, one of the Amalfi Coast's top wine makers. Here's a photo of Giovanni with one of the ancient grape trees, which are between 3-500 yes old, some of the most ancient on the coast. -

Savoring the summer and these final beach days before school begins, with the icy, refreshing lemon &watermelon granitas...
15/09/2025

Savoring the summer and these final beach days before school begins, with the icy, refreshing lemon &watermelon granitas (crushed Italian ice) that fill the beach with sounds of children's joyous shouts, endless summer dips in the beautiful crystal clear waters of Marina del Cantone in Nerano, and some delicious seafood delights at Africano Beach !! -

21/08/2025

The "Tagliolini al Limone, " (Homemade Pasta with a Zesty, Creamy Lemon Sauce), with The cherished red shrimps from Crapolla on the Sorrento Peninsula- at Ristsnte L'Antica Trattoria in Sorrento 🍋 🇮🇹- A symphony of irresistable tastes and sensations at one of my favorite places to dinevin Sorrento !! 😋

Indirizzo

Massalubrense

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