08/09/2026
A toast, shaped by six months to a year of craftsmanship.
Each w**e cup is carved from a single piece of Japanese keyaki wood and carefully finished with urushi lacquer by skilled artisans.
The urushi creates a smooth feel at the rim, while the wooden body offers natural lightness, durability, and insulation—a distinctly different experience from drinking from glass.
The natural version highlights the beautiful grain of the keyaki wood. The maki-e version is decorated using a traditional Japanese lacquer technique in which gold and silver powder are applied to create an elegant, luminous design.
A piece of Japanese craftsmanship, made for a special toast.
Now available in store at O’MATCHA ISSHIKI, Tokyo.
Come and experience the beauty of the wood grain and urushi finish in person.
一杯の乾杯に、約半年から1年の手仕事を。
日本国産の欅材を継ぎ目なく削り出し、熟練の職人が漆を施して仕上げる木製ワインカップ。
漆ならではの滑らかな口当たりと、木の器ならではの軽さ、温度の伝わりにくさ、扱いやすさが特長です。
無地のカップでは欅の美しい木目を、蒔絵のカップでは金粉・銀粉によって描かれた、華やかで奥行きのある輝きをお楽しみいただけます。
現在、O’MATCHA ISSHIKI店頭にて販売中です。
木目や漆の艶、手に取ったときの軽さを、ぜひ店頭でお確かめください。
#伝統工芸
