07/05/2026
Golden, crispy, juicy, and packed with flavor — Mochiko Chicken is one of Hawaii’s most loved comfort foods 🌺🍗✨
What makes it special is the coating made with mochiko (glutinous rice flour), giving it that unique crispy-yet-slightly-chewy texture that keeps you reaching for “just one more bite.”
Tried this Hawaiian-style fried chicken in Hiratsuka and honestly… it felt like a little Hawaii trip in Japan 🌴🇯🇵
The savory marinade, the crunch, and the juicy chicken inside — every bite was addictive.
Japan always surprises me with hidden food gems from around the world, and this one definitely deserves a spot on your foodie list 🤍
Would you try Hawaiian fried chicken in Japan? 👀🍗
📍ホノルル食堂 Da Cafe ららぽーと湘南平塚店
