Thali

Thali Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Thali, Kitchen/Cooking, Coromandel.

Sailing across the spice route

The course of human civilisation has been undeniably influenced by the quest for spices, as the middle age expeditions redefined the world configuration, fathering trade globalisation and empires.

28/09/2026

Seafood pizza ft.Sada🍕❤️

Candidates are requested to send their CV on hr@spiceandflavours.com while clearly mentioning the reference number (M3/0...
23/09/2026

Candidates are requested to send their CV on [email protected] while clearly mentioning the reference number (M3/09/2026) in their application.
Closing Date: 30 September 2026
For more info contact on: 58187888

Authentic Indian taste, made with love. Ready-to-eat Paneer Tikka Masala!🍛❤️
23/09/2026

Authentic Indian taste, made with love. Ready-to-eat Paneer Tikka Masala!🍛❤️

Easy Cauliflower Pakora recipe!❤️• 1 cup cauliflower florets in bite-sized pieces• ¼ cup Thali Special Besan Mix• ¼ teas...
22/09/2026

Easy Cauliflower Pakora recipe!❤️

• 1 cup cauliflower florets in bite-sized pieces
• ¼ cup Thali Special Besan Mix
• ¼ teaspoon salt
• ¼ teaspoon turmeric
• ¼ teaspoon Thali garlic powder
• ¼ teaspoon ginger (fresh, grated)
• 3 tablespoon water or a little more if needed

Cut the cauliflower into bite-sized florets. Wash and pat dry. Mix together the Thali Special Besan Mix, salt, turmeric, Thali garlic powder, ginger and water to make the batter. It should be thick enough to coat the cauliflower well. Put the pieces of cauliflower into the batter and mix well so the pieces of cauliflower are well coated in the batter. Heat vegetable oil in a small skillet/pan - about 2cm deep. Once it is at a medium heat, take spoonfuls of the cauliflower and place in the pan (generally 1-2 pieces of cauliflower). After the pakora have been cooking for 2-3 minutes, turn over and cook on the other side. Once golden, remove from the pan, drain off excess oil then put on paper towel. Repeat with the rest of the batter. A delicious and easy dish!

Authentic Indian taste, made with love. Ready-to-eat Dal Makhani!🍛❤️
21/09/2026

Authentic Indian taste, made with love. Ready-to-eat Dal Makhani!🍛❤️

Authentic Indian taste, made with love. Ready-to-eat Pav Bhaji!🍛❤️
19/09/2026

Authentic Indian taste, made with love. Ready-to-eat Pav Bhaji!🍛❤️

WE ARE HIRING – PART-TIME HÔTESSESpice & Flavours Ltd is looking for dynamic and motivated Hôtesses to join our promotio...
18/09/2026

WE ARE HIRING – PART-TIME HÔTESSE

Spice & Flavours Ltd is looking for dynamic and motivated Hôtesses to join our promotional team.

Friday, Saturday & Sunday
Attractive Salary
Various locations across Mauritius

PROFILE
• Presentable, confident & well-groomed
• Friendly and outgoing personality
• Good communication skills
• Fluent in French & Creole
• Punctual, reliable & professional
• Experience in promotion/customer service is an advantage

📩 Apply Now!
Send your CV + recent photo to join our team.
Candidates are requested to send their CV on [email protected] while clearly mentioning the reference number (HOT1/09/2026) in their application.
Closing Date: 30 September 2026
For more info WhatsApp on: 58187888

Closing date for applications: 30 September 2026

18/09/2026

Briyani ft.Bigg Frankii!🍲❤️

Authentic Indian taste, made with love. Ready-to-eat Paneer Butter Masala!🍛❤️
16/09/2026

Authentic Indian taste, made with love. Ready-to-eat Paneer Butter Masala!🍛❤️

Candidates are requested to send their CV on hr@spiceandflavours.com while clearly mentioning the reference number (SD3/...
14/09/2026

Candidates are requested to send their CV on [email protected] while clearly mentioning the reference number (SD3/09/2026) in their application.
Closing Date: 30 September 2026
For more info contact on: 58187888

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Coromandel

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