11/12/2025
𝗦𝘁𝗶𝗹𝗹 𝗱𝗲𝗯𝗮𝘁𝗶𝗻𝗴 𝘆𝗼𝘂𝗿 𝗖𝗵𝗿𝗶𝘀𝘁𝗺𝗮𝘀 𝗱𝗶𝘀𝗵 𝗼𝗿 𝘁𝗵𝗮𝘁 𝗼𝗻𝗲 𝘀𝘁𝗮𝗻𝗱𝗼𝘂𝘁 𝗴𝗶𝗳𝘁 ?
Step into Chef Egon’s world (MOS Amsterdam ★):
🦌 Exquisite 𝗳𝗮𝗹𝗹𝗼𝘄 𝗱𝗲𝗲𝗿 𝘁𝗲𝗻𝗱𝗲𝗿𝗹𝗼𝗶𝗻, browned beautifully and meltingly tender inside.
🍳 Masterfully prepared in the 𝗘𝗳𝗳𝗶𝘂𝗺 𝗣𝗮𝗻, built for chefs who demand the exceptional.
𝗞𝗲𝘆 𝗶𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
• Wild fallow deer tenderloin (sear on high heat)
• Grilled celeriac
• Chestnut mushrooms
• Cranberries for a fresh touch
• Coulis of Trompette de la Morte
• Gravy with juniper berries