20/10/2026
I love to make bread with my Thermomix®️, it’s so satisfying! It’s way way cheaper and bonus you know exactly what’s in your food 🙌
These are some of my favourite tips, I would love to add some more - please add your favourite below 💚
The recipe I was making here is called Soft Chinese Bread rolls. I use all milk and leave out the milk powder. Best bun recipe!
Follow along if you would more tips and recipes that will help you get the most from your Thermomix®️💚💚