Davao Baker'z S2DIO

28/09/2026

Pwedeng Mangarap Maging Cake Artist 🧑‍🍳
Enrol na sa Davao Baker'z S2DIO!

❗❗❗ 4 SLOTS LEFT ❗❗❗

Cake Making & Basic Piping Class with Chef Pierre Severa 🎂

Get ready to bake, decorate, and celebrate! Learn how to create your very own chiffon cake from scratch — perfect for beginners and home bakers looking to level up their skills this holiday season.

What You’ll Learn:
🌸 Baking a soft and fluffy chiffon cake
🌸 Covering your cake neatly with whipped cream for a smooth finish
🌸 Piping basic strokes and patterns
🌸 Understanding different piping tips and their uses
🌸 Proper handling and positioning of piping bags
🌸 Piping a beautiful rose to top your masterpiece 🌹

🗓️ October 2, 2026
⌚ Time: 09:00 AM – 5:00 PM
📍 Venue: Davao Baker'z S2DIO
210 Earth St. GSIS Matina, Davao City
09171396638

💰 Fee: ₱3,950
Includes ingredients, recipe sheet, lunch, unlimited coffee, certificate, and your take-home finished cake.

🎁 Limited slots only!
Reserve your spot today — DM us for more details!
fans

21/09/2026

Cake Calligraphy with Chef Glenn Galo 🎂✍️

Learn the art of beautiful cake calligraphy and elevate your cake decorating skills! Whether you’re a beginner or a baker looking to improve your writing techniques on cakes, this workshop will guide you step-by-step in creating elegant and professional lettering.

📅 October 24, 2026 Saturday
⏰ 9:00 AM – 5:00 PM
📍 Davao Baker'z S2DIO
GSIS Matina, Davao City
📞 0917-139-6638

✨ What You Will Learn:

• Basics of cake calligraphy and lettering styles
• Proper piping techniques for writing on cakes
• Spacing, alignment, and design tips
• Creating elegant messages and greetings on cakes
• Techniques to achieve clean and professional lettering

💰 Workshop Fee: ₱2,800

🎁 Includes:
• Recipe
• Certificate
• Lunch & SnacksTake Home Cake

📌 Limited slots only!
Enroll now and master the art of cake calligraphy with Chef Glenn Galo. Send us a message to reserve your slot today! 💌

21/09/2026

🍩 Soft Donut Making Workshop
with Chef Shiela G.

Whether you're a baking beginner or a doughnut enthusiast, this hands-on workshop is perfect for all skill levels. All materials and ingredients will be provided—just bring your sweet tooth and creativity!

🗓️ October 15, 2026
⏰ 9:00 AM – 6:00 PM
📍 Davao Baker'z S2DIO
GSIS Matina, Davao City

📚 You’ll Learn:
✔ Soft donut dough & frying techniques
✔ Coating & finishing basics

💰 Workshop Fee: ₱3,000

INCLUDES:
✅ Certificate
✅ Lunch
✅ Unli Coffee
✅ Recipe Handouts
✅ Take-home Donuts

📌 Limited slots only!
📞 0917-139-66338
Hurry, enroll now!

21/09/2026

Pangkabuhayan Kakanin SA Bilao Workshop with Chef Crystal Crystal 👩‍🍳

📅 Date: October 17, 2026
🕙 Time: 9:00 AM – 5:00 PM
📍 Venue: Davao Baker'z S2DIO
GSIS Matina Davao City

👩‍🍳 What You’ll Learn:
✨ P**o Cheese
✨ Kutsinta
✨ Sapin sapin
✨ Palitaw
✨ Maja Blanca
✨ Biko

🎯 Plus: Learn Product Costing!
Perfect for starting or improving your kakanin business!

💰 Workshop Fee: ₱3,800
Inclusions:
✔ Recipe Sheet
✔ Lunch, unli coffee
✔ Take-home Kakanin sa Bilao

⚠️ Limited Slots Only!
📲 To secure your slot, send a 50% reservation fee via GCash.
📩 DM us directly for payment details.

21/09/2026

🌸 Cupcake Floral Piping Workshop🌸

Join us for a Cupcake Floral Piping workshop with Chef Pierre Severa 🧑🏻‍🍳

🗓️ October 09, 2026
🕘 9:00 AM – 5:00 PM
📍 Davao Baker'z S2DIO
GSIS MATINA DAVAO CITY
📱0917-139-6638

🌸 What You’ll Learn?

✅How to make smooth, pipeable whipped cream
✅Techniques for piping realistic floral designs (roses, Chrysanthemum, peonies,bossoms, fillers and leaves)
✅Color blending and shading for lifelike petals
✅Tips for bouquet stability, transport & storage

💰 Workshop Fee: ₱3,950

Includes 👇🏻
✔ Printed Recipe
✔ Lunch & PM Snacks
✔ Certificate of Completion
✔ Take-home Cupcake Bouquet

🎟️ Limited slots available!
📩 Message us now to enroll or inquire.

21/09/2026

🌸Cupcake Bouquet Floral Piping Workshop with Chef Pierre Severa 🌸

💐🧁 Ready to create your own edible masterpiece?

🎨 Next Schedule:
🗓️ October 09, 2026
🕘 9:00 AM – 5:00 PM
📍 Davao Baker'z S2DIO
GSIS MATINA Davao City

🍰 What You’ll Learn:
✨ Cupcake bouquet assembly
✨ Floral piping techniques
✨ Tips & tricks for stunning edible blooms

💸 Workshop Fee: P3,950
Includes:
✔️ Certificate
✔️ Lunch & PM snacks
✔️ Take-home finished products

📌 Limited slots only!
📩 DM us now to secure your spot!

Send a message to learn more

21/09/2026

6 kakanin, 1 bilao, and a whole lot of love! 💕🍮

Kakanin sa Bilao Workshop with Chef Crystal Crystal at Davao Baker'z S2DIO on October 17, 2026!

We made:
✔️ Biko
✔️ Palitaw
✔️ P**o
✔️ Sapin-Sapin
✔️ Kutsinta
✔️ Maja Blanca

Bringing timeless Filipino flavors to life, one delicacy at a time.

20/09/2026

❗❗❗ 4 SLOTS LEFT ❗❗❗

Cake Making & Basic Piping Class with Chef Pierre Severa 🎂

Get ready to bake, decorate, and celebrate! Learn how to create your very own chiffon cake from scratch — perfect for beginners and home bakers looking to level up their skills this holiday season.

What You’ll Learn:
🌸 Baking a soft and fluffy chiffon cake
🌸 Covering your cake neatly with whipped cream for a smooth finish
🌸 Piping basic strokes and patterns
🌸 Understanding different piping tips and their uses
🌸 Proper handling and positioning of piping bags
🌸 Piping a beautiful rose to top your masterpiece 🌹

🗓️ October 2, 2026
⌚ Time: 09:00 AM – 5:00 PM
📍 Venue: Davao Baker'z S2DIO
210 Earth St. GSIS Matina, Davao City
09171396638

💰 Fee: ₱3,950
Includes ingredients, recipe sheet, lunch, unlimited coffee, certificate, and your take-home finished cake.

🎁 Limited slots only!
Reserve your spot today — DM us for more details!
fans