Yachinta Kitchen

Yachinta Kitchen Hi there! Thanks for visiting my page to support my culinary Arts. I attended cooking classes in Thailand and fell in love with Culinary Arts.

After high school, I attended WSQ Certificate in Culinary Arts in At-Sunrice GlobalChef Academy. I am currently a self-taught home cook for events and family meals I am specialised in Thai Cuisine and Chinese Cuisine. This cooking journey is to save up savings without eating at expensive restaurants around Singapore. Motto: 'Healthy Living'
Slogan: 'Baked, not fried'

Check for more updates from time to time.

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Queenstown Estate
Singapore

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