Bak Chang Queen

Bak Chang Queen 一个喜欢做粽子的姑娘 🌾
A little woman who loves to make Bak Chang! Customisation | Cultural | Sensory Experience
For demo and workshops, contact ‪BcQ at
+65 8065 9539‬

Seasonal only

【粽】是爱你 💜 #粽子
05/09/2026

【粽】是爱你 💜

#粽子

My husband has had a slight dry cough these past few days, and with the weather feeling rather dry lately, I made him a ...
03/09/2026

My husband has had a slight dry cough these past few days, and with the weather feeling rather dry lately, I made him a simple bowl of Stewed Chinese Pear with Rock Sugar to soothe and moisten his throat.

Pear 梨 is naturally sweet, juicy and cooling, traditionally valued for its ability to promote fluids and help moisten dryness. Gently stewed and enjoyed warm, it feels light, soothing and comforting.

Since learning about TCM diet therapy, I’ve come to appreciate that nourishing our bodies doesn’t always have to be complicated. Understanding the season, the nature and properties of ingredients, and our individual body condition and learning how to balance them through food, is itself a beautiful part of everyday wellness.

Following the current season, I made Braised Beef with Daikon Radish — a simple, nourishing dish that my family absolute...
02/09/2026

Following the current season, I made Braised Beef with Daikon Radish — a simple, nourishing dish that my family absolutely loved.

As I continue my TCM Dietitian journey, I’m learning that wellness is not always about complicated herbs or supplements. Sometimes, it’s simply about understanding our everyday ingredients — their nature, how they complement each other, and how we cook them.

In TCM, we believe that food and medicine share the same origin.

Daikon radish is traditionally considered cooling and supportive of digestion, while beef is warming-neutral, nourishing and strengthening. Together, they create a comforting and balanced dish without being overly heavy.

Eat with the seasons.
Eat with balance.
Eat according to what your body needs.

Because nourishing yourself doesn’t have to be complicated — sometimes, it starts right at your own dining table. 🤍

Thank you for always supporting Bak Chang Queen. Whenever there’s an order, I will never say no, because I know it’s not...
21/08/2026

Thank you for always supporting Bak Chang Queen. Whenever there’s an order, I will never say no, because I know it’s not just about the food, it’s about the MEMORIES behind it…

Every Bak Chang wrapped is a little piece of love, tradition and memories. Thank you for keeping this little handmade journey going. 💜

#粽子

💜💜💜 #粽子
18/08/2026

💜💜💜

#粽子

This week, I stayed home for 4 days just to finish up 100 Bak Changs! 🥰 I took my time with each one and honestly enjoye...
14/08/2026

This week, I stayed home for 4 days just to finish up 100 Bak Changs! 🥰 I took my time with each one and honestly enjoyed the wrapping process so much. There’s something really satisfying about wrapping each Bak Chang by hand, one by one.

Slow, handmade, and made with lots of love. 🫶🏻

这星期在家待了4天，就为了完成这100粒粽子！我不赶时间，慢慢包、慢慢做，反而特别享受这个包粽子的过程。每一粒都是亲手慢慢包起来的，看着一颗颗粽子完成，真的很有满足感。

慢工出细活，亲手制作，也把满满的心意包进每一粒粽子里。🫶🏻

#粽子

Happy Birthday, Singapore! ❤️🤍Celebrating our little red dot with gratitude, pride, and lots of love. May Singapore cont...
09/08/2026

Happy Birthday, Singapore! ❤️🤍

Celebrating our little red dot with gratitude, pride, and lots of love. May Singapore continue to shine brightly, grow stronger, and bring people from all walks of life together.

Happy 61st Birthday, Singapore! Majulah Singapura! 🇸🇬

After my Provence trip, I made a small batch of Bak Chang again. Every wrap felt gentle, slow, and deeply satisfying. So...
02/08/2026

After my Provence trip, I made a small batch of Bak Chang again. Every wrap felt gentle, slow, and deeply satisfying. Somehow, the quiet beauty of Provence stayed with me, reminding me to enjoy the process instead of rushing to the finish.

There’s something incredibly therapeutic about wrapping each dumpling by hand… folding the leaves, shaping the rice, and knowing that every Bak Chang carries a little piece of care.

Sometimes, all we need is to return to the things we love, with a calmer heart. 💜

南法普罗旺斯之旅回来后，我只包了一小批粽子。重新拿起粽叶的那一刻，心变得特别平静。

每一个折叶、填米、绑绳的动作，都变得温柔而满足，仿佛把在普罗旺斯感受到的慢生活，也一起包进了粽子里。

原来，真正疗愈人的，不只是旅行，也是回到自己热爱的事情，用一颗安静的心，认真做好每一个当下。

#粽子

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